Step-by-step instructions
Now that you have everything ready, let’s cook this delicious One Pan Baked Zucchini Cheese! Follow these simple steps:
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the sliced zucchini with the minced garlic, olive oil, salt, and black pepper until well coated.
- Spread the zucchini mixture evenly onto a baking sheet in a single layer.
- Generously sprinkle cheese of your choice over the top of the zucchini.
- If you’d like a little extra texture, sprinkle some breadcrumbs on top.
- Bake in the oven for 20-25 minutes, or until the zucchini is tender and the cheese is melted and bubbly.
- Serve hot and enjoy every bite!
Best ways to enjoy it
When serving One Pan Baked Zucchini Cheese, consider these creative ideas to elevate your meal:
- Pair it with a fresh green salad for a light lunch.
- Serve it alongside grilled chicken or fish for a complete dinner.
- Offer it as a savory side dish to pasta or rice.
- Drizzle with balsamic glaze or a sprinkle of fresh herbs before serving for added flair.
How to store
Proper storage will help maintain the freshness of your One Pan Baked Zucchini Cheese. Here’s what to do:
- Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Freezing: You can freeze this dish, but it may lose some texture. Ensure it’s fully cooled, then wrap tightly in plastic wrap and foil. It should be good for about 2 months.
- Reheating: When ready to enjoy leftovers, reheat in the oven until warmed through, or microwave in short intervals until hot.
Helpful cooking tips
To take your One Pan Baked Zucchini Cheese to the next level, consider these pro tips:
- Choose zucchini that’s firm to the touch and free of blemishes for the best flavor.
- Adjust the seasoning according to your preference; adding crushed red pepper flakes can give it a nice kick!
- If you’re looking for a deeper flavor, consider roasting your garlic as well before mixing it with the zucchini.
Creative twists
Make this dish your own with a few variations:
- Swap out traditional cheese for a dairy-free alternative to cater to vegan diets.
- Add sliced bell peppers or tomatoes for additional layers of flavor and nutrition.
- Experiment with different herbs such as thyme or oregano for a fragrant twist.
FAQ
How long does it take to prepare and cook this dish?
Total time for the One Pan Baked Zucchini Cheese recipe is about 30-35 minutes, including prep and bake time.
Can I use frozen zucchini?
Fresh is best, but if you’re using frozen zucchini, be sure to thaw and drain excess water before preparing to avoid a soggy dish.
What can I do if I have leftover zucchini?
If you have any leftover zucchini, you can use it in stir-fries, salads, or even as a pizza topping in other meals.
Feel free to explore this delightful dish and make it a favorite in your meal rotation! Enjoy the bounty of delicious, healthy ingredients without the hassle of complicated cooking.
