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One Pot Cheesy Sausage and Broccoli Pasta has quickly become one of my favorite go-to meals. It’s hearty, satisfying, and comes together in just one pot, making cleanup a breeze. Perfect for a busy weeknight or a cozy weekend dinner, its comforting textures and flavors create a dish that both kids and adults will enjoy. Plus, the addition of broccoli adds a pop of color and nutrition, making it a truly well-rounded meal.

Why you’ll love this dish

This unique recipe stands out for several reasons. First, who doesn’t love a dish that’s quick to make and requires minimal effort? With the convenience of Knorr’s cheesy cheddar pasta side, you can whip this up in no time, making it ideal for those busy nights when you’re short on time but still want something delicious.

Budget-friendly is another highlight. Using smoked sausage and simple ingredients, it’s perfect for families looking to keep meal costs down without sacrificing flavor. Not to mention, it’s a kid-approved dish that can help get those veggies onto their plates without any fuss.

“I made this on a busy weeknight, and it was a hit! My kids couldn’t get enough, and I loved how easy it was to whip up!” — Sarah, delighted home cook.

The cooking process explained

Making One Pot Cheesy Sausage and Broccoli Pasta is as straightforward as it gets. You’ll start by browning the smoked sausage, which gives a nice depth of flavor. Next, you’ll cook the Knorr cheesy cheddar pasta side, with the broccoli added for just the right amount of crunch and nutrition. Finally, everything comes together in one pan with a sprinkle of extra cheese for that gooey finish.

This is how it flows: Brown the sausage, boil the pasta and broccoli together, then combine them all for a delicious one-pot meal.

What you’ll need

To create this mouthwatering dish, gather the following ingredients:

  • Smoked sausage: Adds rich, savory flavor.
  • Broccoli: Provides color, crunch, and nutrition.
  • Knorr cheesy cheddar pasta side: The star of the dish that simplifies meal prep.
  • Shredded cheese: A melty topping that enhances the overall creaminess of the dish.

Feel free to swap out the smoked sausage for turkey sausage or a plant-based alternative if you’re looking for lighter or vegetarian options!

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