Step-by-step instructions
- Preheat your oven to 375°F.
- In a skillet over medium-high heat, cook the ground beef and bacon until fully cooked, around 8-10 minutes. Don’t forget to drain any excess fat afterward.
- Roll out the pizza dough on a floured surface and cut it into squares, about 4 inches per side.
- Spoon a few tablespoons of the beef and bacon mixture onto each square.
- Top with a sprinkle of cheddar cheese, diced onions, a squirt of ketchup, mustard, pickles, and a pinch of salt and pepper to taste.
- Fold the dough over the filling, forming pockets, and make sure to seal the edges well.
- Arrange the pockets on a baking sheet and bake for 15-20 minutes or until they are golden brown and delicious.
- Serve them hot, and enjoy every bite of cheesy, bacon-y goodness!
Best ways to enjoy it
These pizza pockets are fantastic on their own, but why not elevate your meal with some creative plating? Serve them with a side of crispy fries or a fresh side salad to balance out the richness. Pair with a tangy dipping sauce like ranch or even extra ketchup for that nostalgic burger flavor. They also make for a great appetizer for gatherings or movie nights—easily impress your friends while keeping it simple!
Storage and reheating tips
If you happen to have some pizza pockets left over, no need to worry about wasting delicious food! Store them in an airtight container in the refrigerator for up to three days. You can also freeze them before baking for a quick meal option later. Just make sure to wrap them well to avoid freezer burn. When you’re ready to eat, reheat them in the oven at 350°F until heated through, or pop them in the microwave for a quick fix.
Helpful cooking tips
- Dough Thickness: Roll the dough thin enough that it crisps nicely in the oven, but not so thin that it tears.
- Bacon Variations: Cook the bacon until it’s crispy, as this texture adds a lovely crunch to each bite.
- Flavor Boosters: Consider adding spices like garlic powder or smoked paprika to the ground beef for extra flavor.
Creative twists
Feel like mixing things up? Try these variations:
- Swap in ground turkey or chicken for a lighter option.
- Add vegetables like bell peppers or mushrooms to the beef mixture for extra nutrition.
- Experiment with different cheeses, like mozzarella or pepper jack, for a different flavor profile.
- Use a BBQ sauce instead of ketchup for a smoky twist.
FAQs
What is the prep time for these pizza pockets?
You’ll need about 10-15 minutes for prep, and baking usually takes about 15-20 minutes. In a total of roughly 30-35 minutes, you’ll have delicious pizza pockets ready to go!
Can I use homemade pizza dough?
Absolutely! Feel free to use your favorite homemade pizza dough recipe if you’re up for it. Just make sure it’s rolled out evenly.
How do I reheat these pizza pockets safely?
You can safely reheat them in the oven until warmed through. The microwave is faster, but the oven will keep the crust crispy!
With this guide, you’re set to create mouthwatering Ooey-Gooey Bacon Cheeseburger Pizza Pockets that are sure to impress. Enjoy the cheesy delight and happy cooking!
