There’s nothing quite like the creamy, dreamy flavor of Orange Creamsicle Pie, especially when summer comes around. I remember the first time I tasted this delightful dessert — it reminded me of warm afternoons spent enjoying the sunshine, and the nostalgia is just unbeatable. This pie captures that iconic creamsicle flavor, making it a perfect treat for family gatherings, birthday parties, or just a simple weekend dessert. The combination of tangy orange and rich cream cheese creates a blissful balance that will have everyone asking for seconds.
Why you’ll love this dish
Just imagine digging into a creamy slice of this pie on a hot day — the cool, refreshing orange flavor paired with that smooth creaminess is simply irresistible. This recipe is incredibly quick to whip up and perfect for any occasion, whether you’re hosting a backyard BBQ or needing a last-minute dessert for a potluck. It’s budget-friendly too, allowing you to serve up smiles without breaking the bank. Plus, kids and adults alike can’t resist a dessert that tastes like a blast from the past!
"I made this for a family BBQ, and it was gone within minutes! Everyone loved the creamy orange flavor. Definitely my new go-to dessert!" — Emily R.
How this recipe comes together
Creating this Orange Creamsicle Pie is a breeze! The process involves a few simple steps that lead to a delightful and refreshing dessert. You’ll be mixing some creamy ingredients, folding in the zesty orange goodness, and waiting patiently while it chills in the fridge. Overall, it’s a straightforward method that anyone from novice bakers to seasoned pros can handle.
Gather these items
- 1 pre-made graham cracker crust
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup orange juice
- 1 tablespoon orange zest
- 1 cup whipped topping (Cool Whip)
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 cup milk
- 1/2 teaspoon orange food coloring (optional)
- Whipped cream and orange slices for garnish
You can also substitute the whipped topping with a homemade version or use dairy-free alternatives if you like.
