Peach Cobbler Cinnamon Rolls are the perfect combination of sweet, gooey goodness and flaky pastry. If you’re looking for a delightful treat that’s both simple to make and incredibly satisfying, this recipe is a must-try. They’re perfect for brunch or a cozy dessert, and the flavor of peaches mixed with cinnamon is simply irresistible.

Recipe Information

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 10
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 300
Protein: 4g
Carbohydrates: 45g
Fat: 14g
Fiber: 1g
Sugar: 12g
Sodium: 250mg

Why Make Peach Cobbler Cinnamon Rolls

These Peach Cobbler Cinnamon Rolls are not only delicious but also easy to customize. The use of refrigerated cinnamon rolls makes the preparation a breeze, allowing you to whip up a flavorful dessert in a short amount of time. Plus, the combination of peach pie filling and cinnamon adds a delightful twist to a classic breakfast favorite. Whether it’s a special occasion or a regular weekday morning, you can enjoy the deliciousness of homemade cinnamon rolls without the fuss.

How to Make Peach Cobbler Cinnamon Rolls Step by Step

Ingredients

2 cans of refrigerated cinnamon rolls with icing
1 cup peach pie filling
1/4 cup brown sugar
1 tablespoon cinnamon
1/2 teaspoon nutmeg
1/4 cup crushed vanilla wafers
1/4 cup melted butter
4 oz cream cheese
1 cup powdered sugar
1 teaspoon vanilla extract
2 tablespoons milk or heavy cream

Directions

1. Preheat your oven to 375°F (190°C), and grease a baking dish. Unroll each cinnamon roll and flatten them. Spread melted butter on each.
2. Spread peach pie filling on each roll, sprinkle brown sugar, cinnamon, and nutmeg. Roll them back up and place in the baking dish.
3. Brush the tops with butter and bake for 20-25 minutes until golden brown.
4. For the icing, beat cream cheese, then add powdered sugar, vanilla extract, and milk until smooth.
5. Drizzle icing over warm rolls and top with crushed wafers and additional peach filling if desired.
6. Serve warm or at room temperature.

How to Serve Peach Cobbler Cinnamon Rolls

These Peach Cobbler Cinnamon Rolls can be served warm or at room temperature, making them flexible for any occasion. They pair beautifully with a cup of coffee or tea. Alternatively, consider serving them with a scoop of vanilla ice cream for an indulgent dessert experience or drizzle some extra peach syrup on top for added sweetness.

How to Store Peach Cobbler Cinnamon Rolls

To store leftover Peach Cobbler Cinnamon Rolls, place them in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy them again, you can reheat them in the microwave for about 20-30 seconds. If you want to keep them longer, you can also freeze them. Wrap each roll tightly in plastic wrap and then place them in a freezer-safe bag, which can last for up to two months.

Expert Tips for Cooking Peach Cobbler Cinnamon Rolls

• For an extra flavor boost, consider adding chopped pecans or walnuts to the filling.
• Experiment with different pie fillings like strawberry or blueberry for a delightful twist.
• Keep an eye on the rolls while baking; ovens can vary, and you don’t want them to overbake.

Delicious Variations of Peach Cobbler Cinnamon Rolls

• Add a pinch of cayenne pepper to the filling for a spicy kick.
• For a citrusy twist, incorporate orange zest into the icing for a refreshing flavor.
• Try using almond extract instead of vanilla for a unique nutty taste.

Frequently Asked Questions about Peach Cobbler Cinnamon Rolls

What can I use instead of peach pie filling?
You can substitute with any fruit pie filling, such as apple, cherry, or mixed berry.

Can I make these rolls ahead of time?
Yes, you can prepare the rolls and store them in the refrigerator overnight before baking.

How long do the rolls stay fresh?
They will stay fresh in the refrigerator for about 3 days and can be frozen for longer storage.

Conclusion

Don’t hesitate to make these Peach Cobbler Cinnamon Rolls for your next gathering or simply to enjoy at home. With their delightful flavor and easy preparation, they are sure to become a favorite. Whip up a batch today and indulge in this sweet treat!