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Step-by-step instructions

Follow these simple directions to bring your peanut butter cookie bites to life:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine creamy peanut butter, granulated sugar, and brown sugar. Mix until smooth.
  3. Beat in the egg and vanilla extract, ensuring everything is well incorporated.
  4. Add in baking soda and salt, mixing until fully combined.
  5. If you’re using mini chocolate chips, fold them in gently.
  6. Scoop tablespoon-sized balls of dough onto your prepared baking sheet. Keep them spaced about 2 inches apart.
  7. Gently flatten each ball with the back of a fork, creating a charming crisscross pattern.
  8. Bake for 8-10 minutes, or until the edges appear lightly golden.
  9. Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Best ways to enjoy it

These Peanut Butter Cookie Bites are delightful on their own, but you can elevate your serving game! Pair them with a glass of cold milk or a warm cup of coffee to balance the sweetness. You can even layer them with a scoop of vanilla ice cream for an indulgent dessert experience. Adding a sprinkle of sea salt on top before serving amplifies their flavors beautifully.

Storage and reheating tips

To keep your cookie bites fresh, store them in an airtight container at room temperature for up to a week. If you want to make them last longer, they freeze wonderfully! Just place them in a freezer-safe bag or container, separating layers with parchment paper. They’ll keep for up to three months. When you’re ready to enjoy, let them thaw at room temperature or pop them in the microwave for a few seconds.

Helpful cooking tips

To achieve the perfect Peanut Butter Cookie Bites every time, use room temperature ingredients as they combine better. Make sure to measure the peanut butter accurately—too little may affect texture while too much could lead to overly sticky dough. If you like a slightly chewier cookie, you can bake them for a minute less than suggested, keeping a close eye on them!

Creative twists

Feel free to dress up your Peanut Butter Cookie Bites! Consider adding a pinch of cinnamon for warmth or using crunchy peanut butter for extra texture. You could even go the healthier route by substituting some of the granulated sugar with honey or maple syrup. For festive occasions, why not drizzle melted chocolate on top or sprinkle colorful sprinkles for a fun presentation?

FAQs

How long does it take to prepare and bake these cookies?

From prep to plate, this recipe takes about 25-30 minutes, making it a quick and satisfying treat for any time.

Can I use natural peanut butter?

Yes! Just be aware that the consistency might vary slightly, and you may need to adjust the sugar based on the brand you use.

How do I keep these cookies fresh?

Store the cookies in an airtight container at room temperature for up to a week. For longer storage, freeze them for up to three months.

These Peanut Butter Cookie Bites promise to be a crowd-pleaser in your home. Quick, easy, and utterly delicious—what more could you ask for? So grab your ingredients and get baking!

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