Peanut butter lovers, get ready for a dessert that combines decadent chocolate cake with creamy peanut butter! This Peanut Butter Cup Dump Cake is the ultimate easy-to-make indulgence that will leave you and your guests reaching for seconds (or thirds!). Whether it’s a family gathering, a weeknight treat, or a potluck dessert, this recipe brings joy and satisfaction with every bite. Plus, who can resist a cake that practically makes itself?
Why you’ll love this dish
This Peanut Butter Cup Dump Cake is the perfect blend of rich chocolate, creamy peanut butter, and that delightful peanut butter cup crunch. Why make this dish? Firstly, it’s incredibly quick and straightforward—perfect for anyone who wants to whip up something delicious without spending hours in the kitchen. It also uses store-bought ingredients, making it budget-friendly and accessible for everyone.
Imagine bringing this to your next family event or casual get-together; it’s sure to earn you rave reviews! You can also serve it warm topped with whipped cream or vanilla ice cream, transforming a simple dessert into an unforgettable treat.
"This cake is a crowd-pleaser! It’s rich, easy to make, and tastes like heaven. Plus, my kids love it!" – Happy Baker
Preparing Peanut Butter Cup Dump Cake
Making this dessert is as simple as it gets! You’ll start with a few basic steps: mix your wet ingredients, add the cake mix, and layer in a few tasty add-ins. The result is a gooey, chocolatey masterpiece that will wow your taste buds without overwhelming you in the kitchen.
Here’s what you can expect—each step is designed to keep the process easy while ensuring a delightful outcome.
What you’ll need
To create this scrumptious dessert, gather the following ingredients:
- 1 (18.25 oz) box chocolate cake mix
- 1 (3.9 oz) box instant chocolate pudding mix
- 2 cups whole milk
- 1/2 cup creamy peanut butter
- 1/2 cup unsalted butter, melted
- 1 cup mini peanut butter cups, chopped
- 1 cup milk chocolate chips
- 1/2 cup chopped peanuts (optional, for crunch)
- Whipped cream or vanilla ice cream for serving
Pro tip: If you have nut allergies, you can skip the peanuts and still have a delicious treat!
