Pepperoni Pizza Ring

Step-by-step instructions

Let’s dive into the cooking process:

Preheat your oven to 375 degrees F (190 degrees C).
Unroll the pizza dough onto a baking sheet lined with parchment paper.
Carefully shape the dough into a circle or use a bundt pan for a perfect ring.
Spread the marinara sauce evenly over the dough, leaving a bit of space around the edges.
Sprinkle shredded mozzarella cheese generously on top.
Place the sliced pepperoni evenly across the cheese, pressing down slightly.
For added flavor, sprinkle dried oregano and garlic powder over the toppings.
Gently fold the dough over the filling and press the edges to seal. Feel free to twist the dough for a fun visual appeal.
Bake in the preheated oven for 20-25 minutes, or until the dough is golden and the cheese is bubbly.
Once out of the oven, garnish with fresh parsley for a touch of color.
Slice, serve, and enjoy this cheesy delight!

Best ways to enjoy it

To serve your Pepperoni Pizza Ring, consider slicing it into wedges and pairing it with a side of marinara sauce for dipping. A refreshing salad or a plate of crunchy vegetable sticks provide a nice balance to the richness of the pizza. Additionally, a chilled beverage like sparkling lemonade or soda complements the savory flavors beautifully.

Storage and reheating tips

To keep your leftovers fresh, store any uneaten pizza ring in an airtight container in the refrigerator for up to three days. If you want to save it for longer, this dish can be frozen! Just wrap it tightly in plastic wrap and then foil to protect it from freezer burn. To reheat, bake it at 350 degrees F (175 degrees C) until warmed through, about 10-15 minutes.

Helpful cooking tips

Here are some pro chef tips to consider for perfect results:

If you prefer a crispier crust, bake the pizza ring on a preheated pizza stone.
Experiment with different spices in addition to the oregano, such as crushed red pepper for a spicy kick or Italian seasoning for extra flavor.
Don’t hesitate to add more toppings! Ingredients like olives, bell peppers, or mushrooms can elevate the taste even further.

Creative twists

Looking to mix things up? Here are some fun variations you might enjoy:

Swap out the pepperoni for cooked sausage or ham for a different flavor profile.
Consider using a blend of cheeses, including provolone or feta, for a unique twist.
For a healthier option, you could use whole wheat pizza dough or add a layer of spinach or other greens beneath the cheese.

FAQs

How long does this recipe take to prepare?

Overall, you should set aside about 30-40 minutes, which includes preparation and baking time.

Can I use homemade pizza dough?

Absolutely! If you have a favorite homemade recipe, feel free to use it instead of store-bought dough for a more personalized touch.

What if I’m allergic to dairy?

You can easily make this recipe dairy-free by using plant-based cheese alternatives and skipping the parmesan.

Is this dish kid-friendly?

Definitely! Kids love helping with the filling and assembling, making it a fun cooking activity for family time.

With its gooey goodness and ease of preparation, the Pepperoni Pizza Ring is poised to become a new favorite in your household. Enjoy experimenting with flavors, and let this cheesy delight bring joy to your table!