Philly Cheesesteak Meatloaf combines the classic flavors of a Philly cheesesteak with the comfort of a hearty meatloaf. This twist on a traditional dish makes it an ideal choice for family dinners, gathering with friends, or simply satisfying those home-cooked cravings. Whether you’re a meatloaf aficionado or seeking something new, this recipe will have everyone raving. It’s the ultimate way to elevate a comforting classic into something unique and delicious.
Why you’ll love this dish
Who doesn’t enjoy a good meatloaf? This Philly Cheesesteak version is not only a delightful take on a beloved classic but also a practical meal that ticks all the boxes. It’s easy to prepare, budget-friendly, and perfect for satisfying hunger after a long day. Imagine a joyful family around the dining table, each enjoying a slice of this flavorful meatloaf, the gooey provolone cheese melting over the top. It’s a dish that works wonders on weeknights or when entertaining.
"This is such a hit with my family! The flavors remind me of my favorite cheesesteak, but the meatloaf makes it feel so much homier!" – Emma S.
How this recipe comes together
Making Philly Cheesesteak Meatloaf is a straightforward process that incorporates simple, fresh ingredients. Start by preheating your oven, and then sauté a mix of fragrant vegetables to create a tasty base. Combine everything in a bowl, mold it into a loaf, and let your oven work its magic. Before you know it, you’ll have a beautifully cooked meatloaf, complete with melted provolone to elevate every bite. It’s cooking made enjoyable and satisfying!
Gather these items
To bring this delicious dish to life, you’ll need the following key ingredients:
- 1 pound ground beef
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 cup bell peppers, chopped (feel free to use green, red, or a mix)
- 1 cup shredded provolone cheese
- 1/2 cup breadcrumbs
- 1 egg
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
Consider swapping ground turkey for a lighter version, or use different cheese varieties for a unique twist.
