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Step-by-Step Instructions

Follow these simple cooking steps for a delicious plate of Philly Steak & Cheese Fries:

  1. Start by cooking the fries according to the package instructions until they’re crispy.
  2. In a skillet over medium-high heat, cook the thinly sliced steak, seasoning it with garlic salt, salt, and pepper until browned.
  3. Add the sliced peppers and onions to the skillet, cooking until they are softened.
  4. Layer the crispy fries on a large serving platter and top them with the steak and veggie mixture.
  5. Sprinkle shredded cheese generously across the top and place the platter under a broiler for 2-3 minutes until the cheese is melted and bubbly.
  6. Serve hot and dig into the deliciousness!

Best Ways to Enjoy It

When it comes to serving these cheesy fries, presentation is key! Consider plating them on a large, colorful dish. You could also offer a side of ranch dressing, marinara sauce, or even some spicy ketchup for dipping. Pair it with a crisp salad or slaw for a delightful contrast, or enjoy them as a standalone indulgence.

Storage and Reheating Tips

If you have leftovers (which is unlikely), store them in an airtight container in the fridge for up to three days. When reheating, consider using the oven or an air fryer for best results, as they can help restore the fries’ crispiness. Avoid microwaving, as that can make them soggy.

Helpful Cooking Tips

  • Prep Ahead: Slice your veggies and steak ahead of time to make cooking quicker.
  • Crispy Fries: If making fries from scratch, par-cook them first to achieve optimal crunch.
  • Cheese Choices: Experiment with different types of cheese like gouda or pepper jack for unique flavor twists.

Creative Twists

  • Vegetarian Option: Swap the steak for sautéed mushrooms or a plant-based meat substitute.
  • Spice It Up: Add jalapeños or a sprinkle of chili flakes for a fiery kick.
  • Extra Toppings: Don’t hesitate to throw on some fresh herbs, or even avocado, to elevate your loaded fries.

FAQs

What is the prep time for Philly Steak & Cheese Fries?

The prep time is around 10 minutes, making this recipe a quick option for dinner.

Can I use frozen fries?

Absolutely! Frozen fries work wonderfully for this recipe. Just follow the cooking instructions on the package.

How should I store any leftovers?

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven or air fryer to maintain crispiness.

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