Step-by-step instructions
- In a medium-sized bowl, mix together the soft butter, grated parmesan, garlic powder, and Italian seasoning until smooth.
- Spread the butter mixture evenly over one side of each slice of bread.
- Place the slices of bread, butter side up, on a sheet tray to prep for cooking.
- Heat a skillet over medium-low heat and lay a slice of bread in, butter side down.
- Start building your sandwich: layer on a slice of mozzarella, six slices of pepperoni, another slice of mozzarella, six more pepperonis, and a final slice of mozzarella.
- Top your masterpiece with another slice of bread, butter side up.
- Cook until the bottom is golden brown, about 3-5 minutes. Flip and cook the other side until similarly golden and the cheese is melted.
- Serve immediately with warm pizza sauce for dipping. Enjoy every cheesy bite!
Best ways to enjoy it
To elevate your Pizza Grilled Cheese experience, consider serving it alongside a fresh side salad or some crispy garlic breadsticks. For a fun twist, you could even make a mini dip bar with different sauces like ranch, marinara, or pesto. It’s all about customizing the experience to your taste!
Storage and reheating tips
If you find yourself with leftovers (which is rare, I assure you!), store your Pizza Grilled Cheese in an airtight container in the refrigerator for up to 3 days. When reheating, consider using an air fryer for that crispy texture without losing the delicious gooey cheese. Just make sure it’s heated thoroughly before digging in.
Helpful cooking tips
- To achieve the perfect golden crust, ensure your skillet is not too hot. Medium-low heat allows a slow cook that caramelizes the bread without burning.
- Experiment with different cheeses! While mozzarella is classic for a pizza flavor, blends with cheddar or provolone can add depth.
- Don’t skimp on the butter—it’s crucial for that ultimate crunch and flavor that brings this grilled cheese to life.
Creative twists
Feel free to put your spin on this recipe! Swap the pepperoni for turkey or veggies for a lighter option. Add a dash of hot sauce for a kick or even try using flavored butter—imagine basil or sun-dried tomatoes for a Mediterranean take!
FAQ
What is the prep time for Pizza Grilled Cheese?
The prep time is about 10 minutes, with additional cooking time of approximately 10 minutes, making this a quick and delicious meal!
Can I use gluten-free bread?
Absolutely! Gluten-free bread works perfectly in this recipe, so you can enjoy delicious Pizza Grilled Cheese without worry.
How can I keep it safe for storage?
It’s best to refrigerate any leftovers within two hours of cooking. Place them in an airtight container to keep them fresh, and remember to reheat thoroughly before eating.
With all these tips and tricks, your Pizza Grilled Cheese is sure to become a beloved dish in your household! Enjoy the cheesy, savory goodness that brings a slice of pizza into a comforting sandwich form.
