Step-by-step instructions
- Grab a microwave-safe mug and mix together the flour, baking powder, and salt.
- Stir in the milk and olive oil until the mixture is smooth and well-combined.
- Add the pizza sauce and blend until evenly mixed.
- Top your pizza with shredded mozzarella cheese and your choice of toppings.
- Microwave on high for 1-2 minutes or until the dough is fully cooked, and the cheese is melted.
- Let it cool for a minute before digging in!
Best ways to enjoy it
Serving your Pizza in a Mug can be as simple as enjoying it straight from the mug, but if you’re feeling fancy, try these ideas:
- Pair it with a fresh salad for a light, balanced meal.
- Serve with garlic breadsticks for the ultimate pizza night experience.
- Enjoy alongside dipping sauces such as ranch or marinara for an extra flavor burst.
Storage and reheating tips
If you happen to have any leftovers (though unlikely!), storing your Pizza in a Mug is a breeze. Make sure it cools completely, then cover it and place it in the fridge for up to 2 days. When reheating, add a splash of milk to keep the dough moist and pop it back in the microwave for about 30 seconds until warmed through. Since this is a quick cooking method, always ensure food handling safety by consuming promptly after you make it!
Helpful cooking tips
- For an extra-cheesy delight, add an extra layer of cheese on top before microwaving.
- If you’re short on time, pre-measure your dry ingredients and store them in an airtight container for quicker prep next time.
- Experiment with different toppings! Try adding jalapeños for heat or fresh basil for a gourmet touch.
Creative twists
Feeling adventurous? Here are some fun variations you can try with your Pizza in a Mug:
- Swap traditional pizza sauce for pesto or Alfredo sauce.
- Opt for different cheeses like gouda, feta, or a vegan cheese alternative.
- Create a dessert version by omitting the sauce, adding chocolate chips, and topping it with a dollop of ice cream after cooking.

Common questions
What is the prep time for Pizza in a Mug?
Prep time is super quick, usually around 5 minutes. The microwave cooking will take an additional 1-2 minutes, making this a speedy meal option!
Can I use whole wheat flour instead of all-purpose flour?
Absolutely! Whole wheat flour is a great substitute for a healthier pizza option. Just keep in mind that the texture may be a bit denser.
How can I make this dish gluten-free?
For a gluten-free version, substitute the all-purpose flour with a gluten-free flour blend. Make sure your baking powder is also certified gluten-free.
Pizza in a Mug is a practical, fun, and utterly satisfying solution for your pizza cravings. Whether it’s a solo snack or a fun cooking project with the kids, this recipe has got you covered!






