Step-by-step instructions
- In a large skillet, brown the ground beef and Italian sausage over medium heat until fully cooked. Make sure to drain any excess fat.
- Add the pasta and marinara sauce to the skillet, mixing well.
- Bring the mixture to a simmer, cover the skillet, and let it cook until the pasta reaches an al dente texture.
- Stir in the mozzarella cheese, pepperoni, and Italian seasoning until all is well combined and the cheese is melted.
- Once everything is heated through and bubbly, sprinkle Parmesan cheese on top for an extra layer of flavor.
- Serve hot and enjoy every cheesy bite!
Best ways to enjoy it
Consider this Pizza Lasagna Skillet Bake your blank canvas. You can serve it with a fresh salad or garlic bread to round out the meal. For those who enjoy a bit of spice, a sprinkle of red pepper flakes can elevate the flavors nicely.
How to store
To keep your leftovers fresh, store any uneaten Pizza Lasagna Skillet Bake in an airtight container in the refrigerator. It will last about 3-4 days. When reheating, you can use the microwave or heat it gently on the stovetop, adding a splash of marinara sauce if it seems a bit dry. If you’d like to freeze it, place the cooled leftovers in a freezer-safe container, where they can be kept for up to 3 months.
Helpful cooking tips
- Don’t skip the browning step; it adds so much flavor to the dish.
- If you want a crispy topping, consider placing the skillet under the broiler for a couple of minutes after step four—just watch closely to prevent burning!
- Feel free to add vegetables like bell peppers or mushrooms for added nutrition and flavor.
Creative twists
There are countless variations for this dish! Try adding different types of cheese, like cheddar or provolone, for a unique flavor. Grapple with flavors by incorporating fresh basil or even a drizzle of pesto. For a lighter version, swap out the sausage for grilled chicken or load the dish with more veggies. You could even go fully vegetarian with a blend of spinach and ricotta instead of meat.
FAQ
How long does it take to prepare this dish?
This recipe typically takes about 30 minutes from start to finish, making it a fantastic weeknight meal choice.
Can I make this recipe in advance?
Yes! You can prep the ingredients a day ahead, and simply cook it when you’re ready for dinner. It’s also great as leftovers, making it easy to have delicious meals ready for the week.
What dietary substitutions can I make?
You can easily swap the meats for turkey or plant-based products. Additionally, gluten-free pasta works well for those with dietary restrictions. Always check for allergen information when choosing your ingredients.
Whether you’re feeding a hungry family or whipping up a quick meal for yourself, this easy Pizza Lasagna Skillet Bake will surely become a beloved recipe in your kitchen. Enjoy your cooking!
