Step-by-step instructions
- Preheat your oven to 350°F (175°C).
- Slice the Hawaiian rolls in half horizontally. Place the bottom half in a baking dish.
- Spread the pizza sauce evenly over the bottom rolls.
- Layer half of the shredded mozzarella cheese over the sauce, and then add the pepperoni slices.
- Top with the remaining mozzarella cheese.
- Place the other half of the rolls on top of the cheese.
- In a small bowl, mix the melted butter, grated parmesan, and dried Italian seasoning. Brush this mixture generously over the top of the rolls to infuse flavor.
- Cover the dish with aluminum foil and bake for 15 minutes.
- Remove the foil and bake for an additional 5-10 minutes, until golden and the cheese is bubbly.
- Remove from the oven and serve warm. Enjoy every bite!
Best ways to enjoy it
To make your pizza sliders truly shine, serve them with a side of marinara sauce for dipping or a fresh green salad for a complete meal. Pairing them with some homemade garlic bread can also enhance that beloved pizzeria vibe. If you’re feeling adventurous, try adding jalapeños for some heat, or serve with a side of spicy buffalo sauce for a kick!
Keeping leftovers fresh
Storing your pizza sliders is a breeze. Allow them to cool completely, then wrap them tightly in plastic wrap or store them in an airtight container. They can be kept in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 350°F (175°C) until warmed through. For longer storage, you can freeze them. Just make sure to individually wrap each slider, and they’ll last in the freezer for up to 2 months.
Helpful cooking tips
To ensure your sliders come out perfectly every time, make sure not to overfill them. A little cheese and a few slices of pepperoni go a long way. If you’re short on time, use pre-sliced ingredients to save on prep. Also, don’t skip brushing the butter mixture on top—the added flavor is worth it!
Creative twists
Want to switch things up? Try mixing and matching the toppings! You could use different types of cheese like pepper jack for a spicy version. Or design a "supreme" slider by adding diced bell peppers and olives. For a healthier option, consider replacing the pepperoni with turkey slices or roasted veggies. The possibilities are endless!
Common questions
How long does it take to make pizza sliders?
The entire process takes about 30-40 minutes, including prep and baking.
Can I freeze these sliders?
Absolutely! They freeze well, just remember to wrap them tightly to prevent freezer burn.
What can I use instead of mozzarella cheese?
You can substitute mozzarella with provolone or cheddar, depending on your flavor preferences.
With this recipe in your back pocket, you’re all set to create a crowd-pleasing dish that’s sure to impress at any occasion. Happy cooking!
