Step-by-step instructions
Let’s get cooking! Follow these straightforward steps to whip up your Pork Chop Supreme:
- Preheat your oven to 350°F (175°C).
- In a baking dish, layer the sliced potatoes evenly on the bottom.
- Place the pork chops snugly on top of the potatoes.
- Generously sprinkle the Lipton onion soup mix over the pork chops for an added flavor kick.
- Pour the cream of mushroom soup evenly over the entire dish.
- Cover the baking dish tightly with aluminum foil and bake for 1 hour.
- After 60 minutes, remove the foil and bake for an additional 15-20 minutes. This will allow the pork to cook through and the potatoes to become tender.
- Once done, serve hot and enjoy every delicious bite!
Best ways to enjoy it
Pork Chop Supreme can be served in a variety of delightful ways. Consider pairing it with a fresh green salad to balance the richness of the dish. You can also serve it alongside steamed broccoli or green beans for a colorful plate. If you’re feeling adventurous, a side of garlic bread can make it feel special enough for a family gathering or even a casual dinner party.
Storage and reheating tips
Leftovers are a great way to enjoy Pork Chop Supreme all week long! To store:
- Refrigerate: Place any uneaten portions in an airtight container and store them in the fridge for up to 3 days.
- Reheat: When ready to enjoy again, reheat in the oven at 350°F until warmed through, usually about 20 minutes.
- Freeze: If you want to keep it longer, you can freeze portions for up to 3 months. Just make sure to wrap them tightly to prevent freezer burn!
Helpful cooking tips
To elevate your Pork Chop Supreme experience, here are some helpful kitchen tips:
- Consider seasoning your pork chops with a bit of salt and pepper before layering them for added flavor.
- For a little crunch, you can sprinkle some breadcrumbs on top before the final baking stage.
- If you swap out the cream of mushroom soup for a lower-calorie version, it will still taste fantastic!
Creative twists
Looking to shake things up? Here are a few variations you might enjoy:
- Spice it Up: Add some crushed red pepper flakes for a slight kick in flavor.
- Herb Infusion: Incorporate fresh herbs like thyme or rosemary for added freshness.
- Vegetable Medley: Layer in some sautéed mushrooms, bell peppers, or even spinach for extra nutrition.
FAQs
How long does it take to prepare?
The total cooking time for Pork Chop Supreme is about 1 hour and 20 minutes, including prep. It’s a relatively quick dish for such a hearty meal!
Can I substitute the cream of mushroom soup?
Absolutely! You can use any cream soup, like cream of chicken or even a homemade béchamel, for a unique twist.
Can leftovers be safely frozen?
Yes, you can freeze leftovers but make sure to pack them well in airtight containers. They can last up to 3 months in the freezer while still maintaining taste.
With these details in mind, you’re well-equipped to make a delicious Pork Chop Supreme that’s sure to impress! Happy cooking!
