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Step-by-step instructions

  1. Begin by preheating your oven to 350°F (175°C).
  2. Spread the mixed nuts on a baking sheet and toast them for about 5-7 minutes until they’re fragrant—not too long, or they might burn!
  3. In a small saucepan over low heat, combine the chocolate chips and caramel sauce. Stir continuously until the mixture is smooth and glossy.
  4. Remove the saucepan from heat and stir in the toasted nuts and sea salt until everything is well-coated.
  5. Pour the delectable mixture onto a parchment-lined baking dish, using a spatula to spread it evenly.
  6. Allow the mixture to cool and set completely before cutting into squares. Enjoy every bite!

Best ways to enjoy it

These Quick Nutty Treats are delightful on their own, but you can elevate the experience by pairing them with an afternoon cup of tea or coffee. They also make for a fantastic addition to a dessert platter when entertaining guests. Consider serving them alongside fresh fruits, like apple slices or berries, to create a balanced snack spread.

Storage and reheating tips

To keep your Quick Nutty Treats fresh, store them in an airtight container at room temperature. They should last about a week—if they’re not eaten before! For longer storage, feel free to freeze them. Just make sure to layer parchment paper between the treats to prevent sticking.

Helpful cooking tips

  • Make sure not to over-toast the nuts; you want them golden and fragrant, not burnt!
  • For added texture, feel free to include a sprinkle of crushed pretzels or granola to the mixture before it sets.
  • If you’d like a little more flavor depth, consider adding a teaspoon of vanilla extract to the chocolate and caramel mix.

Creative twists

Want to mix things up? Here are a few fun variations to consider:

  • Nut-Free Version: Substitute the mixed nuts with seeds such as sunflower or pumpkin seeds for a nut-free treat.
  • Flavor Bomb: Add a pinch of cinnamon or espresso powder to the chocolate for a flavor twist.
  • Dried Fruits: Toss in some dried cranberries or apricots for a fruity contrast to the nutty and sweet flavors.

FAQs

How long does it take to prepare Quick Nutty Treats?
Preparation takes about 15-20 minutes, and they set in about an hour, making them a quick snack option.

Can I substitute the mixed nuts?
Absolutely! Use any nuts you prefer, or even seeds for a nut-free version.

What’s the best way to store leftovers?
Keep them in an airtight container at room temperature for up to a week, or freeze them for longer storage.

With this easy and versatile recipe, you’ll never run out of ways to enjoy these Quick Nutty Treats! Whether a snack for yourself or a treat for a gathering, they’re sure to impress. Happy cooking!

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