Step-by-step instructions
- Start by melting 65g unsalted butter in a microwave-safe bowl.
- Add 230g mini marshmallows and stir until everything is melted and combined.
- Fold in 110g rice krispies until they’re all evenly coated with the marshmallow mixture.
- Press this mixture firmly into the bottom of a greased 8×8” or 9×9” tin.
- For the caramel, melt 90g unsalted butter in a saucepan over medium heat.
- Mix in 100g light brown sugar, 397g condensed milk, 1 tbsp golden syrup, and 1/2 tsp salt. Stir continuously until the mixture reaches a soft ball stage when dropped into cold water.
- Carefully pour this luscious caramel over the rice krispie base and spread it evenly.
- For the topping, melt 250g milk chocolate with 15g unsalted butter until smooth.
- Pour the melted chocolate over the caramel layer, smoothing it out nicely.
- Allow the entire creation to cool completely at room temperature before cutting into bars. Enjoy!
How to serve Rice Krispy Millionaires Bars
These bars are incredibly versatile when it comes to serving! You can enjoy them on their own or pair them with a scoop of vanilla ice cream for a dreamy dessert experience. For a more festive touch, consider serving them alongside fresh fruit or a drizzle of caramel sauce. They are perfect for picnics, birthday parties, or even as a sweet treat to accompany your afternoon coffee.
How to store
To keep your Rice Krispy Millionaires Bars fresh, store them in an airtight container at room temperature for up to a week. If you’d like to keep them longer, feel free to freeze individual portions; just make sure to wrap them tightly in plastic wrap or foil. When ready to enjoy, you can thaw them overnight in the refrigerator or leave them at room temperature for a few hours.
Helpful cooking tips
- Use fresh mini marshmallows for the best texture — older marshmallows can be hard and chewy.
- Be sure to stir continuously while preparing the caramel, as it can easily burn if left unattended.
- For easier cutting, refrigerate the bars for about 30 minutes after they cool to room temperature.
Creative twists
Don’t hesitate to get adventurous with this recipe! Consider adding toppings like chopped nuts or crushed cookies for an extra crunch. You can also experiment with flavored chocolate, such as caramel or white chocolate, to personalize your bars. If you’re feeling festive, try using colored candy melts for a decorative touch perfect for holidays or celebrations.
FAQs
How long do Rice Krispy Millionaires Bars last?
Stored properly, these bars can last up to one week at room temperature or several months if frozen.
Can I use a different type of chocolate for the topping?
Absolutely! Dark chocolate or even a flavored chocolate like butterscotch can add a unique twist.
Is it possible to make this recipe gluten-free?
Yes, you can make this gluten-free by ensuring the Rice Krispies are certified gluten-free.
