Rice with Chicken is a comforting and delicious dish that brings together tender chicken and fragrant rice into one mouthwatering meal. It’s a staple in many households because it’s not only simple to make but also incredibly satisfying. Whether you need a quick weeknight dinner or are hosting a casual family gathering, this dish is sure to delight. Plus, it’s a one-pot wonder—perfect for busy cooks who want to minimize cleanup while serving something that feels special and hearty.
Why you’ll love this dish
One of the standout features of Rice with Chicken is its versatility and ease of preparation. This recipe is quick to assemble and can be ready in less than an hour, making it perfect for busy weeknights. It’s budget-friendly, using ingredients that are often already in your pantry, and it’s a meal that even kids will enjoy. This dish is a classic comfort food, offering rich flavors that transport you home no matter where you are.
“I made this for my family last week, and it was a hit! The flavors blend beautifully, and the rice comes out perfectly cooked. I’ll definitely add it to my regular rotation!”
The cooking process explained
Making Rice with Chicken is a straightforward process that involves a few key steps. You’ll start by toasting the rice to enhance its nuttiness, then briefly sear the chicken to lock in moisture and flavor. After that, it’s simply a matter of mixing everything together with spices and chicken broth to create a fragrant one-pot meal. This method allows the rice to absorb all that tasty chicken flavor, yielding a dish that’s bursting with deliciousness.
What you’ll need
To whip up this delightful meal, gather the following ingredients:
- 2 tablespoons vegetable oil
- 2 cups long-grain white rice
- 1.5 lb chicken breast or thighs, cut into chunks
- 1/4 small white onion, diced
- 2 cloves garlic, minced
- 2 tomatoes, diced or blended (for a richer flavor, consider blending with broth)
- 1 small bell pepper, chopped
- 3.5–4 cups chicken broth
- 1 teaspoon salt (adjust to taste)
- 1/2 teaspoon black pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon paprika
- Optional: 1/4 teaspoon chicken bouillon powder
These ingredients come together to create a classic dish that never fails to impress.
