Ritz Chicken Casserole is a comforting dish that never fails to bring warmth and joy to the dining table. Perfect for busy weeknights or cozy family gatherings, this casserole combines tender chicken, creamy layers, and a delicious crunch that only Ritz crackers can provide. As someone who has enjoyed this recipe countless times, I can vouch for its ability to please even the pickiest eaters. Whether you’re feeding a crowd or enjoying a quiet dinner at home, this casserole is sure to become a staple in your meal rotation.

What Makes This Recipe Special

There are plenty of reasons to make Ritz Chicken Casserole, and here are just a few. Not only is it quick to prepare and budget-friendly, but it’s also a flavor-packed dish that brings everyone together. The creamy filling, filled with tender chicken and vibrant veggies, makes it a nutritious choice. Plus, the Ritz cracker topping adds that wonderful crunch that makes every bite enjoyable. This casserole is ideal for hectic weeknights, family brunches, or even potlucks where you want to impress your friends with minimal effort.

"Made this Ritz Chicken Casserole for my family, and it was a hit! The kids devoured it, and even my husband went back for seconds. Definitely a keeper!" — Laura M.

The Cooking Process Explained

Making Ritz Chicken Casserole is a breeze thanks to its straightforward steps. You’ll blend cooked, shredded chicken with sautéed veggies in a heavenly creamy sauce, combining flavors that meld beautifully during baking. The preparation involves minimal steps but results in a dish that looks and tastes gourmet. To easily follow along, gather your ingredients ahead of time, and get ready to entice your senses!

Gather These Items

Here’s everything you’ll need for this delightful casserole:

• 2-3 tbsp olive oil
• 2 stalks celery, chopped
• 1 red bell pepper, chopped
• 1 medium onion, chopped
• 1 tbsp minced garlic
• 2 (10.5 oz) cans cream of chicken soup
• 1 cup half and half
• 2 cups sharp cheddar cheese, shredded
• 3 cups egg noodles
• 1.5 pounds cooked chicken breast, shredded
• 1 tbsp parsley, chopped
• 1 sleeve Ritz crackers, crushed
• 1 cup sharp cheddar cheese, shredded (for topping)
• 4 tbsp butter, melted

Feel free to substitute the half and half with milk for a lighter version, and for those who may prefer a healthier option, you can use a rotisserie chicken to save time!