Directions to follow
- Preheat your oven to 400°F (200°C).
- Line a baking tray with parchment paper for easy clean-up.
- Toss the carrots in olive oil, salt, and pepper until well-coated.
- Roast the carrots for 20–25 minutes, or until they are tender and showing some caramelization. Let them cool slightly.
- Combine Greek yogurt, minced garlic, lemon juice, and a pinch of salt in a small bowl to make the garlic yogurt drizzle.
- Arrange the roasted carrots on a large serving board or platter.
- Tear the burrata over the carrots, letting the creamy cheese cascade beautifully.
- Drizzle the garlic yogurt evenly on top of the board.
- Sprinkle the chopped pistachios across the board for added crunch.
- Finish with optional fresh parsley or microgreens and a light drizzle of olive oil for an elegant touch.
Best ways to enjoy it
When serving your Roasted Carrot & Burrata Board, consider pairing it with fresh bread or crackers for a lovely textural contrast. A light salad with vinaigrette can complement the richness of the burrata, and a crisp white wine will elevate your meal even further. This board is also perfect for a buffet, where guests can gather and explore their own favorite combinations!
Storage and reheating tips
To keep leftovers fresh, store the carrots, burrata, and garlic yogurt in separate airtight containers. The roasted carrots can last up to three days in the refrigerator, while the burrata should be used within two days. Avoid freezing, as the texture of the burrata and yogurt will not hold up well. Simply reheat the carrots in a warm oven to bring them back to life before serving again!
Helpful cooking tips
Here are a few tricks to make your roasted carrot and burrata board shine:
- For extra flavor, try adding spices like smoked paprika or cumin to the carrots before roasting.
- If you can find it, consider using heirloom carrots for a visually stunning variety of colors.
- Make sure to let the burrata come to room temperature before serving to enhance its creamy texture.
Creative twists
If you want to mix things up, think about trying different toppings or variations:
- Swap the Greek yogurt for a dairy-free alternative if you need a vegan option.
- Experiment with different nuts like pecans or cashews.
- Add a drizzle of balsamic reduction for a touch of sweetness and depth.
FAQs
How long does it take to prepare this dish?
Preparation, roasting, and assembly can take about 45 minutes in total.
Can I make this recipe ahead of time?
You can roast the carrots and prepare the garlic yogurt in advance. Just assemble the board an hour or so before serving to ensure everything is fresh.
What if I don’t have burrata?
If burrata isn’t available, fresh mozzarella is a great substitute, keeping the milky creaminess that the dish requires.
Give this recipe a try for its delightful combination of flavors and simplicity, and enjoy entertaining with this beautiful board!
