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Salted Caramel Oreo Icebox Cake is the ultimate indulgence for those who crave a combination of creamy and crunchy textures, along with a delicious blend of sweet and salty flavors. This delightful dessert is perfect for any occasion, from a casual family gathering to a more formal celebration. The layers of rich cheesecake made with cream cheese and salted caramel, along with the iconic Oreo cookies soaked in coffee, create a heavenly treat that will leave your guests begging for the recipe!

Why you’ll love this dish

What makes Salted Caramel Oreo Icebox Cake a standout dessert? For starters, it’s incredibly easy to make. With minimal prep time and no baking required, you can whip this up and then let it chill while you focus on other aspects of your event. It’s also an ideal treat for those who are always on the lookout for crowd-pleasers; kids and adults alike can’t resist the allure of Oreos and caramel! Whether it’s a hot summer day or a cozy winter evening, this dessert can be the highlight of your meal.

“I made this cake for my family, and it was a huge hit! Everyone raved about the flavor and texture. I love how simple it was to put together.” – Happy Customer

The cooking process explained

Making Salted Caramel Oreo Icebox Cake is a straightforward, enjoyable process. You’ll start by preparing the creamy cheesecake mixture, then layering it with Oreo cookies soaked in coffee for that extra depth of flavor. The final step involves letting your cake chill in the fridge, allowing the flavors to meld beautifully. It’s a delightful experience that’s just as satisfying as the end result.

What you’ll need

Here’s a quick list of the ingredients you’ll be using to create this delicious treat:

  • 1 (8 oz) package cream cheese, softened
  • 1/2 cup salted caramel ice cream topping
  • 1/4 tsp coarse sea salt
  • 32 Oreo cookies
  • 6 oz strong brewed coffee, cooled
  • 1 (16 oz) container Cool Whip
  • Caramel syrup (for drizzling)
  • Chocolate syrup (for drizzling)
  • Extra coarse sea salt (for garnish)

Feel free to explore substitutions, such as using a non-dairy cream cheese or a sugar-free whipped topping, depending on your dietary needs.

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