Step-by-step Instructions
Prep the Potatoes: Start by scrubbing the potatoes clean. Pierce them several times with a fork to allow steam to escape. Bake at 400°F (200°C) for 45–60 minutes until tender, or microwave until soft if you’re short on time.
Brown the Beef: While the potatoes are baking, heat a skillet over medium-high heat. Brown the ground beef, draining any excess grease once it’s fully cooked.
Mix in the Sauce: Stir in the Sloppy Joe sauce into the beef. Let it simmer for about 5 minutes until everything is heated through and the flavors meld.
Fluff and Cut: Once the potatoes are cooked, slice them open lengthwise and fluff the insides with a fork.
Add Butter and Seasoning: Add a pat of butter to each potato, seasoning with salt and pepper according to your taste.
Scoop & Serve: Generously scoop the Sloppy Joe meat mixture into each potato, topping them liberally with shredded Colby cheese.
Melt the Cheese (Optional): For that gooey cheesiness, pop them back in the oven for 2–3 minutes until the cheese is perfectly melted.
What to Serve It With
These Sloppy Joe Loaded Baked Potatoes stand alone as a hearty meal, but pairing them with a simple side can elevate the experience. Consider a fresh garden salad for a refreshing crunch, or some crunchy coleslaw to complement the savory flavors. You could also serve them with pickles on the side for a tangy contrast.
Keeping Leftovers Fresh
If you happen to have any leftovers, storing them properly ensures they stay as delightful as the first bite. Store any uneaten potatoes in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm them in the oven or microwave until heated through. For longer storage, you can freeze the filling (but not the baked potatoes) for up to a month. Just remember to keep it in a freezer-safe container to prevent freezer burn.
Helpful Cooking Tips
- Choose the right potatoes: Russet potatoes are ideal for this dish due to their starchy nature, leading to a fluffy texture.
- Make it a meal prep star: You can prepare the Sloppy Joe mixture in advance and store it in the fridge for busy nights.
- Experiment with flavors: Have fun by adding different spices or toppings like jalapeños, sour cream, or chopped green onions for an added flavor kick.
Creative Twists
Don’t hesitate to switch things up with this recipe! You can try adding cooked bacon bits for a smoky flavor or a bit of BBQ sauce for a sweet twist. Consider using alternative ground proteins, such as turkey or chicken, for a healthier take. For those looking for a vegetarian option, swap the beef with lentils or a meat substitute, and use a plant-based cheese.
Your Questions Answered
How long does it take to prepare these potatoes?
Preparation and cooking together take about 60 minutes, making them an easy weeknight meal.
Can I use other types of potatoes?
Absolutely! While russets are recommended for their fluffy texture, other varieties like Yukon Gold can also work well.
How do I keep leftovers safe?
Store any uneaten portions in an airtight container in the refrigerator and consume within 3 days to maintain freshness and safety.
With this guide, you’ll have everything you need to create flavorful Sloppy Joe Loaded Baked Potatoes that will become your new family favorite. Enjoy every bite!







