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Step-by-step instructions

  1. Place the chicken pieces into the bottom of your slow cooker, ensuring they are even.
  2. Generously season the chicken with garlic powder and ground black pepper.
  3. Pour the entire bottle of BBQ sauce over the chicken, making sure every piece is well coated.
  4. Place the half stick of butter right on top of the saucy goodness.
  5. Cover the slow cooker and set it to cook on Low for 6 hours or until the chicken is fork-tender and falling apart.

Best ways to enjoy it

Once your Slow Cooker Butter BBQ Chicken is ready, there are plenty of delectable ways to serve it. Consider serving it over a bed of fluffy rice or creamy mashed potatoes to soak up all that incredible sauce. For a fresher spin, try pairing it with a crisp coleslaw or a side of grilled corn on the cob.

Storage and reheating tips

Leftovers? No problem! Store any uneaten chicken in an airtight container in your refrigerator for up to 4 days. If you want to keep them longer, freeze the leftovers in a freezer-safe bag or container for up to 3 months. When reheating, do so gently in a microwave or on the stovetop with a splash of water or chicken stock to keep the chicken moist.

Helpful cooking tips

For the best results, here are a few pro tips:

  • Sear the chicken briefly in a pan before placing it in the slow cooker for a deeper flavor.
  • Feel free to add sliced onions or bell peppers for some extra veggies.
  • Don’t skip the butter—it’s what makes this dish so rich and flavorful!

Creative twists

Want to change things up? Here are some ideas to experiment with:

  • Add a splash of apple cider vinegar for tanginess.
  • Use different BBQ sauces, such as honey garlic or spicy chipotle, for diverse flavor profiles.
  • Replace butter with olive oil for a lighter option while maintaining moisture.

Common questions

How long does it take to prepare this dish?
Preparation time is quite brief—around 10 minutes! But remember, you’ll need to let it cook for 6 hours.

Can I use chicken breasts instead of thighs and drumsticks?
Absolutely! Just note that chicken breast may dry out more than dark meat, so keep an eye on it during cooking.

Is it safe to freeze leftovers?
Yes! Just ensure they’re stored properly in a freezer-safe container to maintain quality.

Now that you’ve discovered how easy and delicious Slow Cooker Butter BBQ Chicken can be, it’s time to gather your ingredients and let your slow cooker do the magic. Enjoy every mouthful!

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