Step-by-step instructions
- Place the chicken: Start by putting the chicken cubes into your slow cooker.
- Add the liquids: Pour in the chicken broth, cream of chicken soup, and whole milk.
- Season it: Sprinkle the garlic powder, salt, and black pepper over the mixture.
- Mix well: Stir everything together to ensure an even mixture.
- Cover and Cook: Put the lid on and set the cooker to low for about 4 to 6 hours. Check occasionally until the chicken is fully cooked and tender.
- Finish with dumplings: If you’re using refrigerated dumplings, stir them into the pot during the last 30 to 60 minutes of cooking.
- Serve and enjoy: Scoop it out while it’s hot and dig in!
Best ways to enjoy it
For the ultimate dining experience, serve your Slow Cooker Chicken Dumplings in deep bowls, ensuring everyone gets a hearty helping of chicken and dumplings. Add a sprinkle of fresh herbs like parsley or thyme to enhance the presentation and flavor.
Pair this dish with a crisp green salad or steamed vegetables for a balanced meal. You might also enjoy a side of crusty bread to soak up the delicious broth.
Storage and reheating tips
Proper food storage is essential for maintaining the quality of your Slow Cooker Chicken Dumplings. Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. If you’ll be keeping it longer, consider freezing individual portions in freezer-safe bags or containers for up to three months.
When reheating, do so gently on the stovetop or in the microwave, adding a splash of chicken broth if it seems too thick. Always ensure the dish is heated through to a safe internal temperature of 165°F (74°C) before serving.
Helpful cooking tips
- Cutting chicken: Ensure even cooking by cutting the chicken into uniform-sized cubes.
- Add fresh veggies: For extra nutrition, toss in some frozen peas or carrots during the last hour of cooking.
- Make it spicier: If you enjoy a kick, feel free to add a dash of cayenne pepper or hot sauce to the mix.
Creative twists
This recipe can be customized to suit various preferences. Consider adding fresh herbs like dill or basil for an aromatic twist, or switch out the cream of chicken soup with cream of mushroom for a unique flavor profile. You can also substitute dumplings for homemade biscuit dough or gnocchi if you’re feeling adventurous.
Common questions
How long does it take to cook chicken in a slow cooker?
Chicken generally takes about 4-6 hours on low heat to cook through in a slow cooker, depending on its size and your specific appliance.
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but they may require additional cooking time to ensure they’re fully cooked through.
What should I serve with chicken dumplings?
Aside from a simple salad, consider serving sautéed greens, roasted vegetables, or buttery corn for a delicious, complete meal.
