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Step-by-step instructions

Now, let’s dive into the easy cooking process:

  1. Begin by placing the chicken breasts in your slow cooker.
  2. In a separate bowl, mix together the cranberry sauce, onion soup mix, and barbecue sauce until everything is well combined.
  3. Pour that luscious sauce mixture directly over the chicken in the slow cooker.
  4. Cover it up! Cook on low for 6-7 hours or on high for about 3-4 hours. You’ll know it’s ready when the chicken is fully cooked and tender.
  5. After the cooking time, season with salt and pepper to taste.
  6. Serve hot, optionally garnished with fresh parsley for a pop of color.

Best ways to enjoy it

When it comes to serving Slow Cooker Cranberry Chicken, the options are plentiful. You can shred the chicken and serve it over rice, mashed potatoes, or even in tortillas for a fresh take. Pair it with roasted veggies or a crisp salad to balance the sweet and savory flavors. Don’t forget about a fresh loaf of bread to soak up all that delicious sauce!

Storage and reheating tips

If you end up with leftovers (which you likely will!), they can be easily stored. Allow the chicken to cool completely, then transfer it to an airtight container. In the fridge, it should be good for about 3-4 days. For longer storage, consider freezing it. Just ensure it’s in a freezer-safe container. To reheat, microwave it or warm it slowly on the stovetop while adding a splash of water or extra sauce to keep it moist.

Helpful cooking tips

To elevate your Slow Cooker Cranberry Chicken, try these bits of wisdom:

  • For extra flavor, marinate the chicken in the barbecue sauce the night before.
  • If you like a bit of heat, add some crushed red pepper flakes to the sauce mixture.
  • Make sure you don’t overcook it; the chicken should be tender but not mushy. Keep an eye on the cooking times, especially if you’re using larger or thicker chicken breasts.

Creative twists

Want to mix it up? Here are a few variations you can try:

  • Replace the chicken with pork chops for a different protein experience.
  • Use homemade barbecue sauce or even a mustard sauce for a zesty alternative.
  • Consider adding vegetables like sliced bell peppers or onions right into the slow cooker for a complete meal in one pot.

FAQs

What is the prep time for Slow Cooker Cranberry Chicken?

Prep time is around 10 minutes, making it super quick to assemble.

Can I substitute the chicken for something else?

Yes! You can easily swap chicken breasts for thighs or even pork chops depending on your preference.

What can I serve with this dish?

It pairs wonderfully with rice, mashed potatoes, or crusty bread. Roasted veggies or a fresh salad are great complements too.

This Slow Cooker Cranberry Chicken recipe is a must-try! Whether you’re looking for an easy weeknight dinner or a comforting dish for family gatherings, this recipe checks all the boxes. Enjoy the delightful flavors while you relax!

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