Smoked Bacon Triple-Cheese Cheeseburger Loaf Bake is a comforting, rib-sticking dish that combines the flavors of a classic cheeseburger into a seamless loaf baked to golden perfection. I stumbled upon this recipe during a busy week when my family craved something indulgent yet easy to make. It became an instant hit! Perfect for weeknight dinners or family gatherings, this dish combines savory bacon, three types of cheese, and a hearty helping of ground beef, making it undeniably satisfying.

Why you’ll love this dish

This recipe stands out for several compelling reasons. For starters, it’s incredibly straightforward and budget-friendly, making it a go-to choice for anyone looking to whip up something delicious without breaking the bank. The combination of smoked bacon and triple cheese will win over even the pickiest eaters—little ones included. Think of it as a culinary hug, ideal for family dinners, movie nights, or those times when you just need a savory, comforting meal to dive into after a long day.

"This Smoked Bacon Triple-Cheese Cheeseburger Loaf Bake blew my mind! It’s a hit with the kids, and I love how easy it was to prepare!" — A delighted home cook.

Preparing Smoked Bacon Triple-Cheese Cheeseburger Loaf Bake

Making this loaf is a breeze! You’ll kick things off by cooking the bacon until it’s deliciously crispy, then you’ll sauté the ground beef with onion and garlic for that irresistible flavor base. After mixing everything up with the cheeses and seasonings, you’ll simply mold it into a loaf and let the oven do the magic. Expect a vibrant golden crust with gooey cheese that stringily pulls away with each slice—heavenly!

What you’ll need

To create this delightful dish, gather the following ingredients:

• 1 lb ground beef: The foundation of your loaf.
• 6 strips of smoked bacon: Adds a rich, savory dimension.
• 1 onion, diced: For sweetness and depth.
• 2 cloves of garlic, minced: Because garlic makes everything better!
• 1 cup shredded cheddar cheese: A must-have for cheeseburger flavor.
• 1 cup shredded mozzarella cheese: Brings that gooey stretch.
• 1 cup shredded pepper jack cheese: Adds a kick of spice.
• 1/2 cup breadcrumbs: Helps bind everything together.
• 1/4 cup ketchup: Classic burger flavor.
• 1/4 cup mustard: For that tangy note.
• Salt and pepper, to taste: Enhance the overall flavor.

If you’re out of any cheeses, feel free to swap them for your favorites or whatever’s in the fridge!