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Step-by-step instructions

  1. In a mixing bowl, combine the graham cracker crumbs with melted butter. Stir until fully combined, then press the mixture firmly into the bottom of a pie dish to form a crust.
  2. In another bowl, blend together the creamy peanut butter, softened cream cheese, and powdered sugar until smooth.
  3. Gently fold in the chopped Snickers bars and half of the whipped topping, mixing until just combined.
  4. Spread the peanut butter mixture evenly over the prepared crust.
  5. Add the remaining whipped topping on top and drizzle with chocolate syrup.
  6. Refrigerate for at least 4 hours to chill before serving.

Best ways to enjoy it

Serve your Snickers Pie straight from the fridge for a refreshing dessert. You can garnish each slice with additional chopped Snickers or a sprinkle of crushed graham crackers for added texture. Pair it with a scoop of vanilla ice cream for a truly indulgent experience or enjoy it alongside fresh fruits, like strawberries or bananas, for a splash of color and balance.

Storage and reheating tips

To ensure your Snickers Pie stays fresh, store any leftovers in an airtight container in the refrigerator. It can be kept for up to a week, although it’ll likely be devoured long before that! If you want to save it for later, you can freeze individual slices wrapped tightly in plastic wrap, but be sure to separate each slice with parchment paper to prevent sticking. Remember, always practice safe food handling by ensuring that your pie is stored at the correct temperatures.

Helpful cooking tips

  • Make it even simpler by prepping the graham cracker crust in advance and letting it cool completely before adding the filling.
  • To get perfectly creamy filling, make sure your cream cheese is softened properly. Leaving it out at room temperature for about an hour works wonders.
  • Consider mixing in some chopped nuts or different candy bars for a fun twist.

Creative twists

There are so many ways you can personalize this Snickers Pie recipe. Why not try swapping the Snickers for your favorite candy bars, like Reese’s or Milky Way? You could also experiment with different nut butters, add a layer of chocolate ganache, or even replace the whipped topping with homemade chantilly cream for a gourmet touch.

Snickers Pie

Common questions

What is the prep time for Snickers Pie?

The total prep time for this recipe is about 30 minutes, but don’t forget to account for chilling time—allow at least 4 hours in the refrigerator before serving.

Can I make this pie ahead of time?

Absolutely! This pie can be made a day in advance, making it a great option for planning ahead for parties or gatherings.

How long can I store Snickers Pie?

You can store it in the refrigerator for up to a week. Just ensure it’s sealed properly in an airtight container to maintain freshness.

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