Step-by-Step Instructions
- Start by preheating your oven to 350°F (175°C). While it’s heating, you can prepare your ingredients.
- In a bowl, combine the graham cracker crumbs and melted butter. Stir until everything is well mixed.
- Press this mixture evenly into the bottom of a pie pan to form your crust.
- In another bowl, blend together the creamy peanut butter, powdered sugar, and softened cream cheese until the mixture is smooth and creamy.
- Spread the peanut butter mixture over the crust, making sure it’s evenly distributed.
- Cover the pie and refrigerate for at least 4 hours, or until it’s fully set.
- Once set, serve and enjoy!
Best Ways to Enjoy It
This Snickers Pie is best served chilled, making it a refreshing dessert option for hot summer days. To elevate the presentation, consider drizzling some chocolate sauce on top and sprinkling chopped peanuts or mini chocolate chips as a garnish. It pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream.
Keeping Leftovers Fresh
To store any leftover pie, cover it tightly with plastic wrap or store it in an airtight container. Keep it in the refrigerator, where it will stay fresh for up to 5 days. If you find yourself with more than enough leftovers, you can freeze slices for up to a month. Just remember to let it thaw in the fridge overnight before enjoying again!
Helpful Cooking Tips
- For an extra layer of flavor, try adding a pinch of sea salt in the peanut butter mixture.
- Make sure your cream cheese is fully softened before mixing to avoid lumps in the filling.
- If you want a lighter texture, fold in some whipped cream into the peanut butter mixture before spreading it over the crust.
Creative Twists
Feel free to put your own spin on this Snickers Pie! You could incorporate chopped Snickers bars into the filling for that classic candy bar crunch. Alternatively, try using almond butter instead of peanut butter for a different nutty flavor, or add a caramel layer on top for a sweet surprise.
FAQ
How long does it take to prepare Snickers Pie?
The actual prep time is around 20 minutes, but remember to chill it for at least 4 hours before serving for the best results.
Can I use natural peanut butter for this recipe?
Yes, but be aware that natural peanut butter is usually more runny than regular creamy peanut butter, and may lead to a less firm filling.
Can I freeze this Snickers Pie?
Absolutely! This pie freezes well. Just make sure to wrap it tightly before placing it in the freezer.
