Step-by-step instructions

1. Begin by cooking the spaghetti in salted boiling water until al dente. Once cooked, drain and set aside.
2. In a skillet, heat the olive oil over medium-high heat. Add the shrimp, seasoning them with smoked paprika, black pepper, and salt. Sear for 1-2 minutes on each side or until they turn pink. Remove the shrimp and set aside.
3. In the same skillet, toss in the chopped onion. Cook until soft, then add the minced garlic and sauté briefly until fragrant.
4. Stir in the tomato paste, crushed tomatoes, Cajun seasoning, chili flakes, and a pinch of salt. Allow this mixture to simmer for 5-7 minutes, letting the flavors meld beautifully.
5. Add the butter to the sauce and return the sautéed shrimp. Gently mix to coat the shrimp in that delicious sauce.
6. Incorporate the cooked spaghetti into the skillet, tossing until fully coated in the sauce. Simmer for an additional minute.
7. Finish with a sprinkle of extra black pepper and a squeeze of lemon for a fresh brightness. Serve warm and dig in!

Best ways to enjoy it

Southern Spicy Shrimp Spaghetti is not only a feast for the taste buds but also a visual treat. Serve it in wide pasta bowls garnished with freshly chopped parsley or a sprinkle of grated Parmesan cheese. Pair it with a crisp side salad or some warm garlic bread to soak up any leftover sauce. For drinks, a chilled white wine or a zesty lemonade would complement the dish beautifully.

How to store

To keep your leftovers fresh, store any uneaten spaghetti in an airtight container in the refrigerator. It will stay good for about 2-3 days. When reheating, add a splash of water or broth to retain moisture and heat it gently on the stove or microwave. If you want to freeze it, portion it out and freeze in freezer-safe containers for up to a month. Always ensure proper food handling to maintain safety.

Helpful cooking tips

• Make sure your shrimp are freshly peeled and deveined to save time. If you can find prepped shrimp, that’s even better!
• Don’t skip the lemon squeeze; it brightens the flavors and balances the dish.
• For extra spice, feel free to adjust the chili flakes or even include some fresh chili into the sauce.

Different ways to try it

Feeling adventurous? You can customize this dish in many ways! Consider swapping the crushed tomatoes for diced tomatoes for a chunkier sauce, or try adding vegetables like bell peppers or spinach for extra nutrition. If you love spice, throw in some fresh jalapeños or switch the Cajun seasoning with a homemade spice blend for a unique twist.

FAQs

How long does it take to prepare Southern Spicy Shrimp Spaghetti?

This dish can be ready in about 30 minutes, making it a quick option for any night of the week.

Can I use different seafood or proteins in this recipe?

Absolutely! You can try chicken, scallops, or even tofu for a vegetarian version.

How do I store leftovers?

Store any leftover pasta in an airtight container in the fridge for up to 3 days. It’s best to reheat gently on the stove with a little added water.

Whether you’re cooking for one or a crowd, Southern Spicy Shrimp Spaghetti promises to deliver deliciousness in every bite. Enjoy your culinary adventure!