Step-by-Step Instructions
- Preheat the Oven: Start by setting your oven to 400°F (200°C).
- Cook the Meat: In a skillet over medium heat, brown the ground beef along with the diced onion and minced garlic. Season with salt and pepper to taste. Drain any excess fat.
- Mix the Batter: In a separate mixing bowl, whisk together the milk, eggs, and baking mix until the mixture is smooth and well combined.
- Layer the Dish: Spread the cooked beef mixture evenly in a greased pie dish, then sprinkle the shredded cheese over the meat.
- Add the Batter: Pour the prepared batter over the layered beef and cheese, ensuring it’s evenly coated.
- Bake: Place the pie in the preheated oven and bake for 30-35 minutes, or until it turns golden brown and the center is set.
- Cool and Serve: Allow it to cool slightly before serving. Top with your favorite condiments like pickles, mustard, or ketchup, if desired.
Best Ways to Enjoy It
Southern Style Cheeseburger Pie is delightful on its own, but you can enhance the meal with some fantastic side dishes. Serve it alongside a fresh garden salad or crispy coleslaw for a refreshing crunch. If you’re feeling nostalgic, homemade French fries could make a perfect addition. Don’t forget to have a few condiments on the side—pickle slices, mustard, and ketchup elevate the cheeseburger experience!
How to Store & Freeze
If you find yourself with leftovers (which is rare, but it happens), storing this pie is simple. Allow it to cool completely, then cover it tightly with plastic wrap or seal it in an airtight container. It can stay fresh in the fridge for up to 3-4 days. For longer storage, the pie can also be frozen. Wrap it well and store it in the freezer for up to 2 months. To reheat, thaw overnight in the refrigerator and then warm it in the oven until heated through.
Helpful Cooking Tips
Here are some extra tips to ensure your Southern Style Cheeseburger Pie turns out perfectly every time:
- Make sure to drain off excess fat after browning the meat to avoid a greasy pie.
- For a more complex flavor, consider adding your favorite herbs or spices to the beef mixture, such as smoked paprika or Italian seasoning.
- If you’re looking for a gluten-free option, you can use a gluten-free baking mix instead of regular baking mix.
Creative Twists
Feel free to get creative with this recipe! Consider using different cheeses like pepper jack for a spicy kick or Swiss for a nutty flavor. You could add ingredients like jalapeños for heat or sautéed bell peppers to enhance the texture. For a healthier twist, try incorporating lean ground turkey or plant-based meat alternatives.
FAQ
How long does it take to prepare?
Preparation and cooking combined usually take around 50-60 minutes.
Can I use a different type of ground meat?
Absolutely! Ground turkey or chicken can be used for a lighter version, or you could even try ground pork for a different flavor profile.
How should I store leftovers?
After cooling, cover the pie tightly and store it in the fridge for up to 3-4 days, or freeze leftovers for up to 2 months.
Enjoy whipping up this delightful Southern Style Cheeseburger Pie! It’s a guaranteed hit that combines all the cherished flavors of a classic cheeseburger into one comforting dish.
