Step-by-Step Instructions
- In a mixing bowl, combine the rolled oats, raisins, walnuts, dried apricots, and mashed banana. Stir until everything is well mixed.
- Melt the dark chocolate and coconut oil together using a microwave or double boiler until smooth.
- Pour the melted chocolate mixture over the dry ingredients and mix well to ensure everything is evenly coated.
- Press the mixture into a lined baking dish, spreading it out evenly.
- Refrigerate for at least 30 minutes to allow the bars to firm up.
- Cut into bars and enjoy your healthy, sugar-free treats!
Best Ways to Enjoy It
These energy bars are delicious on their own, but you can elevate your snacking experience in various ways! Try pairing them with a dollop of Greek yogurt for a creamy contrast, or crumble them over a smoothie bowl for added texture. They also make a fantastic addition to lunch boxes alongside fresh fruits. Feeling adventurous? Serve them with a side of fresh nut butter for a truly indulgent yet healthy treat.
Keeping Leftovers Fresh
To keep your energy bars tasting fresh, store them in an airtight container in the refrigerator. They’ll stay good for up to a week. For longer storage, wrap each bar individually in parchment paper and freeze them. When you’re ready to enjoy one, just let it thaw at room temperature for a few minutes.
Helpful Cooking Tips
Here are a few tips to ensure your energy bars come out perfectly:
- Use a ripe banana for a sweeter flavor and better binding.
- Don’t skip the refrigeration; it helps the bars set correctly.
- If you prefer a firmer texture, add a little more oats to the mixture.
Creative Twists
There’s so much room for experimentation with these bars! Consider adding shredded coconut for texture or using dried figs instead of apricots for a different flavor. You can also spice things up with a dash of cinnamon or a splash of vanilla extract for enhanced aroma. Want a nut-free version? Substitute sunflower seeds or pumpkin seeds in place of walnuts.

FAQs
How long do these bars take to prepare?
The preparation time is about 15 minutes, followed by at least 30 minutes of refrigeration, so you can have these energy bars ready in under an hour.
Can I substitute the nuts?
Absolutely! If you have nut allergies or prefer not to use them, simply swap with seeds like sunflower or pumpkin seeds for a great alternative.
How do I know if they’re safe to eat after freezing?
When stored properly in the freezer, the bars maintain their freshness for up to three months. Always check for any signs of freezer burn or off smells before consuming.
