Starting your day with a warm slice of Sunshine Carrot-Apple Orange Traybake is like biting into a burst of freshness and vitality. This delightful recipe seamlessly blends the natural sweetness of apples and carrots with the zesty brightness of orange, making it an exceptional treat for breakfast or a light snack. I stumbled upon it during a sunny morning craving for something wholesome and satisfying, and it quickly became a go-to favorite. Ideal for sharing with family or friends, it’s a colorful addition to any brunch table, and perfect for meal prep throughout the week.
Reasons to Try It
Why should you whip up this traybake in your kitchen? For starters, it’s a treasure trove of nutrients packed into a deliciously sweet and moist dessert. Not only is it gluten-free, thanks to almond flour, but it’s also budget-friendly, which makes it an attractive option for those looking to eat healthily without breaking the bank. Plus, it’s kid-approved—my toddler loved it and asked for seconds!
"I made the Sunshine Carrot-Apple Orange Traybake for my kids, and they couldn’t get enough! It’s so moist and flavorful. Plus, I love that it feels like a treat, but it’s packed with healthy ingredients." — Maria T.
Preparing Sunshine Carrot-Apple Orange Traybake
Making this scrumptious treat is simpler than you might think! First, you’re going to whisk up some eggs until they’re nice and frothy. While you’re doing that, get your veggies and fruit ready by grating the apples and carrots. Then, combine dry ingredients and wet ingredients separately before they unite for some serious flavor magic. Here’s how it all comes together in a few easy steps.
What You’ll Need
To make Sunshine Carrot-Apple Orange Traybake, gather these ingredients:
- 3 large eggs
- 1 1/2 cups finely grated carrots
- 1 medium apple, peeled and grated
- Zest and juice of 1 orange
- 1 1/2 cups almond flour
- 1/2 cup ground hazelnuts or walnuts
- 1/4 cup honey or maple syrup
- 3 tbsp melted coconut oil
Feel free to swap the honey for maple syrup for a vegan version, or adjust the nuts based on your preferences.
