Step-by-step instructions
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Stir in taco seasoning and water or beef broth with the cooked ground beef. Let it simmer for 5 minutes until thickened.
- If using, warm the refried beans in a separate saucepan over low heat.
- Lay out the flour tortillas and, if desired, spread refried beans on each. Add a scoop of the beef mixture on top, then sprinkle cheese over the beef.
- Roll the tortillas tightly to enclose the filling, placing seams down in a greased baking dish.
- Preheat the oven to 350°F (175°C). Bake for 10-15 minutes until the tortillas are golden and cheese is melted.
- Serve warm, topped with sour cream and salsa.
Best ways to enjoy it
You can elevate your Beefy Melt Burrito experience with a variety of serving suggestions. Besides the classic sour cream and salsa, consider pairing them with guacamole, fresh diced tomatoes, or jalapeños for a kick. Serve with a side of Mexican rice or a simple salad for a complete meal.
Storage and reheating tips
Storing your leftover burritos is simple. Wrap them tightly in plastic wrap or aluminum foil and keep them in the fridge for up to 3 days. For longer storage, freeze them in an airtight container for 1-2 months. When you’re ready to enjoy them again, reheat in the oven at 350°F (175°C) for about 15-20 minutes or until heated through, or microwave for a quick fix.
Helpful cooking tips
- For the best flavor, let the beef mixture sit after adding the seasoning. This allows the spices to fully infuse the meat.
- If you want an extra layer of flavor, you can add cooked onions or bell peppers to the beef mixture.
- Be sure to grease your baking dish properly to prevent sticking.
Creative twists
Feeling adventurous? Here are some fun variations to try next time:
- Vegetarian Option: Use black beans or lentils in place of ground beef.
- Spicy Kick: Add diced green chilies or hot sauce to the beef mixture for some heat.
- Cheesy Goodness: Substitute cream cheese for the shredded cheese for a creamy texture.
FAQs
How long does it take to make Taco Bell Beefy Melt Burrito?
This recipe takes about 30-40 minutes from start to finish, making it a quick option for a weeknight dinner.
Can I use tortillas other than flour?
Yes! You can use corn or whole wheat tortillas as healthier alternatives.
How do I ensure my burritos don’t fall apart?
Make sure to roll them tightly, and place the seam side down in the baking dish. Additionally, avoid overfilling them!
Enjoy the savory flavors and cheesy goodness of this Taco Bell-inspired beefy melt burrito at home. It’s a dish that’s sure to satisfy all ages and become a staple in your recipe rotation!
