Step-by-step instructions
- In a skillet over medium heat, brown the ground beef, then drain the excess fat.
- Mix in taco seasoning and water, stirring until combined. Let it simmer for about 5 minutes.
- In another skillet, heat vegetable oil over medium heat. Fry each tortilla for about 30 seconds on each side until they’re crispy. Drain them on paper towels.
- Preheat your oven to 375°F (190°C).
- On a baking sheet, start assembling your pizza by spreading refried beans on the first tortilla. Layer with beef mixture, drizzle with enchilada sauce, then sprinkle cheese.
- Repeat the layering process with the remaining ingredients, finishing with a generous layer of cheese.
- Bake in your preheated oven for about 10-15 minutes, or until the cheese is deliciously melted and bubbly.
- Let it cool for a few moments, slice it up, and serve!
Best ways to enjoy it
Taco Bell Mexican Pizza is versatile for serving! Place it on a large platter and garnish with fresh cilantro or sliced jalapeños for that extra crunch. Pair it with a side of guacamole, sour cream, or even a fresh salad to balance the richness. And let’s not forget about your favorite hot sauce for added flavor!
Keeping leftovers fresh
To store any leftovers, allow the pizza to cool completely, then wrap it tightly with plastic wrap or aluminum foil. You can keep it in the fridge for up to 3 days. If you want to save it for longer, it can be frozen for up to 2 months. Just ensure it’s properly wrapped to prevent freezer burn.
Helpful cooking tips
- For extra flavor, sauté diced onions or bell peppers with the ground beef.
- Don’t skimp on cheese; a mix of Monterey Jack and cheddar provides excellent flavor.
- Fry the tortillas in small batches to maintain the oil temperature for maximum crispiness.
Creative twists
Once you’ve mastered the classic Taco Bell Mexican Pizza, feel free to experiment! Try adding toppings like olives, avocado, or even BBQ sauce for a unique twist. For a healthier option, use whole wheat tortillas or load up on veggies like spinach or zucchini.
FAQs
How long does it take to prepare?
The total time for this recipe is about 30 minutes from start to finish, making it a perfect option for quick dinners.
Can I use a different protein?
Absolutely! Ground turkey, chicken, or even a plant-based alternative can work beautifully in this recipe.
How do I reheat leftovers?
For best results, reheat in a 350°F oven until warmed through, about 10-15 minutes. A microwave is faster but may result in a less crispy texture.
Now you are all set to make your very own Taco Bell Mexican Pizza at home! Enjoy the cooking process, and more importantly, savor every delicious bite.
