ESCARGOTS DE BOURGOGNE translates to “Burgundy Snails” in English.
A Classic French Delight Worth Trying Escargots de Bourgogne, or Burgundian snails, is a delicacy that often graces the tables of French restaurants and special occasions. My introduction to this exquisite dish was nothing short of transformative, as savory garlic butter melded with tender escargots exploded with flavor. Whether you’re hosting a dinner party or … Read more