Southern Breakfast Shrimp & Grits Plate with Sausage and Eggs
There’s something effortlessly inviting about a Southern Breakfast Shrimp & Grits plate. Picture this: creamy stone-ground grits topped with plump, seasoned shrimp, hearty sausage, and fluffy scrambled eggs. This dish isn’t just a breakfast staple; it embodies comfort and warmth, perfect for lazy weekends or hearty family brunches. My first encounter with shrimp and grits … Read more