Sponge cake is a classic favorite that never fails to impress. I still remember the first time I made it for a family gathering. The delight on everyone’s faces as they took their first bites was priceless! This fluffy and light cake is perfect for celebrations, afternoon teas, or simply to enjoy with a cup … Read more
Japanese castella cake is a delightful confection originating from Japan, often enjoyed for its light, fluffy texture and subtly sweet flavor. My first encounter with this airy sponge cake was at a Japanese tea house, where it stole the spotlight alongside delicate green tea. Castella is not just for special occasions; it graces everything from … Read more
