What you’ll need
Here’s what you need to gather to make your Texas Toast come to life:
- 1 stick unsalted butter, softened
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 8 slices thick-cut bread
- 1 cup mozzarella cheese, shredded
You can have fun with substitutions! If you’re out of mozzarella, feel free to mix it up with cheddar or even a blend of cheeses for a different flavor profile.
Step-by-step instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, thoroughly combine the softened butter, garlic powder, salt, and pepper.
- Spread the garlic butter mixture generously on one side of each slice of bread.
- Arrange the bread on a baking sheet, ensuring the buttered side is facing up.
- Sprinkle a generous amount of shredded mozzarella cheese over each slice.
- Place the baking sheet in your preheated oven and bake for about 10-15 minutes. Keep an eye on it until the cheese is melted, bubbly, and edges of the bread are golden brown.
- Once finished, take it out of the oven, allow it to cool slightly, and serve hot.
Best ways to enjoy it
Texas Toast is best served warm and can be enjoyed in various ways. Pair it with a fresh salad for a nice contrast or serve it alongside your favorite pasta dish for a comforting meal. Consider it as a unique addition to your next barbecue or game day spread. A sprinkle of fresh herbs just before serving can elevate it even further!
Storage and reheating tips
If you find yourself with leftovers (which can be a rarity), storing Texas Toast is super simple! Allow it to cool completely, then place it in an airtight container. You can store it in the fridge for up to three days. Reheat in the oven at 350°F (175°C) until warmed through for the best texture. Alternatively, individual pieces can be frozen for up to two months; just make sure to wrap them well.
Pro chef tips
To make your Texas Toast truly exceptional, consider experimenting with the type of bread you use. Brioche or sourdough can add delightful depth of flavor. For an additional kick, mix in some red pepper flakes or fresh minced garlic into the butter. And remember, the secret to perfectly crispy edges is letting the butter soak in properly before baking!
Creative twists
Feel free to switch up the flavor profile of your Texas Toast! Try adding some pesto for an herby flavor, or even jalapeños for a spicy twist. You can also create a sweet version by adding a drizzle of honey or maple syrup topped with ricotta for a delightful dessert twist.
Common questions
How long does it take to prepare Texas Toast?
Preparing Texas Toast will take roughly 10 minutes, with an additional 10-15 minutes of baking time—making it one of the quickest side dishes to whip up!
Can I use margarine instead of butter?
Yes, margarine can be used in a pinch! Just remember that it may alter the final flavor slightly.
Is Texas Toast freezer-friendly?
Absolutely! Just be sure to wrap it tightly before freezing, and it can stay good for up to two months.
Whether it’s for a quick weeknight dinner or an extravagant holiday feast, this Texas Toast recipe is bound to become a staple in your kitchen. Enjoy the delightful blend of garlic and cheese, and make your meals just a bit more special with this easy yet indulgent dish!
