Directions

Now, let’s get cooking!

1. Preheat your oven to 375°F (190°C).
2. In a small bowl, combine the softened butter and minced garlic.
3. Spread the garlic butter generously on each slice of the bread.
4. Place shredded mozzarella on top of the buttered bread.
5. Lay down the tomato slices, covering the cheese.
6. Sprinkle with salt, black pepper, and dried oregano.
7. Bake in the oven for 10–12 minutes, until the cheese is melted and bubbly.
8. For an extra touch, broil for 1-2 minutes to achieve a golden brown top.
9. Once out of the oven, add the fresh basil and a light drizzle of olive oil.
10. Serve warm and enjoy!

How to serve Tomato Basil Garlic Bread

When it comes to serving, the possibilities are endless! This Tomato Basil Garlic Bread pairs beautifully with a fresh green salad for a light meal. Alternatively, serve it alongside pasta dishes, especially marinara or pesto, for a comforting Italian feast. You can also create a delightful antipasto platter by adding olives, cured meats, or roasted vegetables.

How to store

If you happen to have leftovers (which is rare, but it happens!), you can store them in an airtight container in the fridge for up to 3 days. To reheat, place the slices back in the oven at 350°F (175°C) until warmed through. Unfortunately, freezing isn’t recommended; the bread may become soggy upon thawing. Always practice safe food handling, especially with ingredients like cheese.

Tips to make

Here are a few tips to elevate your Tomato Basil Garlic Bread:

• Use room temperature butter for easier spreading.
• If you’re short on time, try using pre-minced garlic or garlic powder, but fresh garlic offers the best flavor.
• Experiment with different cheeses or even add a layer of pesto for an extra flavor kick.
• Don’t skimp on the fresh basil — it’s the finishing touch that makes this dish truly shine!

Variations

Get creative with your Tomato Basil Garlic Bread! You can swap the tomatoes for sautéed mushrooms or roasted red peppers for a different flavor profile. If you’re looking for a spicy kick, throw on some sliced jalapeños or a sprinkle of red pepper flakes. For a more robust bite, consider adding cooked bacon or a sprinkle of feta cheese. The possibilities are endless!

FAQ

How long does it take to prepare this recipe?

You can have this delicious bread ready in about 20-30 minutes, including prep and cooking time.

Can I use a different bread type?

Absolutely! Ciabatta or Italian bread can work wonderfully as substitutes for a different texture and flavor.

How do I make this dish gluten-free?

You can use gluten-free bread as a substitute. Just ensure all other ingredients are gluten-free to suit dietary needs.

What should I do if I don’t have fresh basil?

If you don’t have fresh basil handy, you can use dried basil instead, but the flavor will be less vibrant. Another option is to use a store-bought pesto as a spread!

This Tomato Basil Garlic Bread is not just a recipe; it’s an experience that brings warmth and flavor to any table. Whether enjoyed as a snack, a side, or a starter, it’s bound to please any crowd!