Step-by-step instructions
- Start by preheating your oven to 375°F.
- Season the chicken breasts generously with garlic powder, onion powder, salt, and pepper.
- In a large oven-safe skillet, heat a little oil over medium-high heat and cook the seasoned chicken for about 5-6 minutes on each side until browned.
- Once cooked, remove the chicken from the skillet and set it aside on a plate.
- In the same skillet, reduce the heat slightly and add the ranch dressing. Stir in the shredded cheddar, mozzarella, and Parmesan cheeses until everything is melted and well combined.
- Return the chicken to the skillet and top each piece with crumbled bacon.
- Place the skillet in the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
- Before serving, sprinkle with chopped parsley for a pop of color.
What to serve it with
This Triple Cheese Bacon Ranch Chicken Skillet pairs beautifully with a variety of sides. Consider serving it alongside a fresh garden salad for a light crunch or mashed potatoes for that ultimate comfort food experience. You might also enjoy it with some roasted vegetables or crispy French fries, making it an attractive main course that appeals to both kids and adults alike.
How to store & freeze
Leftovers from this cheesy delight can be easily stored. Allow any remaining food to cool completely, then transfer it to an airtight container. You can refrigerate it for up to four days. If you’re thinking long-term, the dish freezes well, but make sure to store it in a freezer-safe container. When you’re ready to enjoy it again, thaw it overnight in the fridge and reheat it gently, either in the oven or on the stovetop, until heated through.
Expert cooking tips
To elevate your Triple Cheese Bacon Ranch Chicken Skillet to the next level, here are some pro tips:
- For added flavor, consider marinating the chicken in ranch dressing for a few hours before cooking.
- If you’re short on time, you can use pre-cooked chicken or rotisserie chicken to speed up the process.
- Don’t hesitate to experiment with different cheese combinations or add chopped vegetables like spinach or bell peppers for extra nutrition and flavor.
Unique flavor twists
Feel like getting creative? There are so many ways to remix this dish! Consider adding sautéed onions and mushrooms for an earthy depth. You could make it a bit spicy by incorporating jalapeños or using pepper jack cheese instead of some of the cheddar. For a healthier twist, substitute Greek yogurt for ranch dressing, or go dairy-free with plant-based cheeses and dressings.
FAQs
How long does this dish take to prepare?
This recipe takes about 15-20 minutes of active prep time, plus 25-30 minutes of cooking time in total.
Can I use different types of cheese?
Absolutely! Feel free to substitute with your favorite cheese varieties, such as pepper jack for a kick or feta for a tangy flavor.
What’s the best way to reheat leftovers?
Reheat leftovers in the oven at 350°F until warmed through, about 15-20 minutes, or in the microwave for a quick option. Just make sure it reaches an internal temperature of 165°F before consuming.
With its cheesy richness and mouthwatering flavors, this Triple Cheese Bacon Ranch Chicken Skillet is bound to become a favorite in your home. Enjoy cooking!
