why make this recipe

Ultimate Cheesy Beef & Cabbage Skillet is a great recipe to try if you want something quick, easy, and delicious. It combines ground beef, cabbage, and cheese, making it a comforting meal that the whole family will enjoy. Plus, it’s made in one skillet, which means easy cleanup!

how to make Ultimate Cheesy Beef & Cabbage Skillet

Ingredients :

• 1 lb ground beef
• 1 small onion, chopped
• 3 cups cabbage, shredded
• 2 cups shredded cheese
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions :

1. In a large skillet, heat olive oil over medium heat.
2. Add the chopped onion and sauté until translucent.
3. Add the ground beef and cook until browned, breaking it apart as it cooks.
4. Stir in the shredded cabbage and season with salt and pepper.
5. Cook until the cabbage is tender, about 5-7 minutes.
6. Sprinkle shredded cheese over the top, cover, and let it melt for a few minutes.
7. Serve warm and enjoy your one-pan comfort food!

how to serve Ultimate Cheesy Beef & Cabbage Skillet

You can serve this dish right out of the skillet. It goes well with crusty bread or over rice if you want to add some extra filling. A side salad would also complement this meal nicely.

how to store Ultimate Cheesy Beef & Cabbage Skillet

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it up on the stove or in the microwave until hot.

tips to make Ultimate Cheesy Beef & Cabbage Skillet

• Use a variety of cheeses for added flavor, like cheddar, mozzarella, or pepper jack.
• For a bit of spice, add some diced jalapeños or red pepper flakes while cooking the beef.
• If you want to boost the nutrition, throw in some chopped bell peppers or carrots with the onions.

variation

You can switch out the ground beef for ground turkey or chicken if you want a leaner option. Adding other vegetables like zucchini or broccoli can also change things up and make the dish even healthier.

FAQs

Can I make this dish vegetarian?
Yes, you can substitute the ground beef with lentils or a meat alternative to create a tasty vegetarian version.

How can I make this recipe ahead of time?
You can prepare the beef and cabbage mixture in advance and store it in the fridge. Just add the cheese and reheat when you’re ready to eat.

Is this recipe freezer-friendly?
Yes, you can freeze the cooked skillet dish. Just let it cool completely, then place it in a freezer-safe container. It can be stored for up to 3 months. Reheat thoroughly before serving.