Step-by-Step Instructions
Cook the Pasta: Bring a pot of salted water to a boil and cook the rigatoni according to package instructions. Drain and set it aside.
Sauté the Chicken: In a large skillet, heat the olive oil and butter over medium heat. Add the chicken pieces, cooking until they are golden brown and cooked through, about 5 to 7 minutes.
Add Garlic: Stir in the minced garlic, cooking for about 1 minute until fragrant.
Create the Sauce: Pour in the chicken broth and heavy cream, followed by the Velveeta and mozzarella cheese. Stir until the cheeses melt into a creamy sauce.
Combine: Add the cooked rigatoni pasta to the skillet. Toss everything together until evenly coated. Season with salt and pepper to taste.
Garnish and Serve: Serve the dish hot, topped with freshly chopped parsley for a pop of color.
Best Ways to Enjoy It
When it comes to serving Velveeta Garlic Chicken Rigatoni, there are plenty of creative options! Plate the creamy dish in a deep bowl, and sprinkle with extra mozzarella cheese for a cheesy finish. Pair this dish with a simple green salad to balance the richness, or serve it alongside garlic bread to soak up every bit of the sauce.
How to Store & Freeze
If you find yourself with leftovers (which can be hard to believe, given its deliciousness!), you can store Velveeta Garlic Chicken Rigatoni in an airtight container in the fridge. It will stay fresh for about 3 to 4 days. For longer storage, freeze portions in freezer-safe containers, and it can last up to 3 months. Just be sure to let it cool completely before freezing!
Helpful Cooking Tips
- Don’t Skip the Garlic: Fresh garlic is essential for flavor. However, if you’re in a pinch, garlic powder can be used as a substitute—just reduce the quantity.
- Cheese Options: While Velveeta and mozzarella create a fantastic combination, experimenting with other melty cheeses like cheddar can provide an exciting twist.
- Cook Chicken Thoroughly: Always make sure your chicken is cooked to an internal temperature of 165°F (75°C) for safety.
Creative Twists
Feeling adventurous? Here are a few variations you could try:
- Veggie-Loaded: Add sautéed bell peppers, spinach, or broccoli for added nutrition and color.
- Spicy Kick: Incorporate crushed red pepper flakes for a little heat.
- Herb Infusion: Experiment with fresh herbs like basil or thyme for a fragrant finish.
Common Questions
What is prep time for this recipe?
Preparation takes about 10 minutes, with a cook time of around 20 minutes, totaling about 30 minutes.
Can I substitute the chicken?
Absolutely! You could use shrimp, turkey, or even make it a veggie dish by omitting the meat and adding more vegetables like zucchini or mushrooms.
Is it safe to reheat leftovers?
Yes, when reheating, ensure the dish is warmed to an internal temperature of 165°F (75°C) to maintain food safety.
Enjoy this delightful dish that’s sure to become a staple in your kitchen!
