Step-by-step instructions
- Start by beating the softened cream cheese in a large bowl. Add in the sugar and vanilla extract, mixing until the texture is smooth and creamy.
- In another bowl, whip the heavy cream until stiff peaks form; this is key for that light, airy texture.
- Carefully fold the whipped cream into the cream cheese mixture. Be gentle to maintain that fluffiness!
- Now, stir in the crushed OREO cookies and the chopped Reese’s Peanut Butter Cups. This step adds delightful texture and flavor!
- Next, pour this scrumptious mixture into your prepared OREO crust, spreading it out evenly.
- Cover and refrigerate for at least 4 hours, or until firmly set. This is the hardest step – the waiting!
- Finally, drizzle with chocolate syrup just before serving to add that extra indulgent touch.
Best ways to enjoy it
This cheesecake shines when served cold straight from the fridge. For a beautiful presentation, slice it into generous wedges and plate these with a drizzle of chocolate syrup and some additional crushed OREO on the side. For an added touch, pair it with fresh fruit like strawberries or bananas to counterbalance the richness.
Keeping leftovers fresh
After the celebrations, if you find yourself with leftover cheesecake, it’s crucial to store it properly. Keep your cheesecake covered in the refrigerator to maintain its freshness—ideally consumed within 3 to 5 days. For longer storage, you can freeze it, but be mindful that the texture may change slightly once thawed. Be sure to wrap individual slices tightly in plastic wrap before placing them in an airtight container for freezing.
Helpful cooking tips
Want to ensure your cheesecake turns out perfectly? Here are some handy tips:
- Make sure your cream cheese is at room temperature for a smooth blend.
- For an extra creamy texture, avoid overmixing when combining the whipped cream and cream cheese.
- If you want a stronger peanut butter flavor, you could even add a swirl of creamy peanut butter into the cheesecake mixture before setting!
Creative twists
Feel like experimenting? There are plenty of ways to shake up this cheesecake recipe! Consider adding caramel sauce for a sweet contrast, or try using different types of cookies as a base—like golden OREO for a unique flavor twist. You could also incorporate layers of strawberry or banana slices for a fruity version!
FAQs
How long does it take to prepare?
It takes about 20 minutes to prepare, plus 4 hours to chill in the fridge.
Can I use a different type of crust?
Absolutely! While the OREO crust is delicious, a graham cracker crust or a chocolate cookie crust would work beautifully.
Is this dessert suitable for freezing?
Yes! You can freeze individual slices. Just make sure to wrap them well to avoid freezer burn.
With its delightful combination of flavors and easy preparation, the Viral Reese’s x OREO Japanese Style No-Bake Cheesecake is sure to make a splash at any occasion! Enjoy the compliments as you serve this delicious treat to family and friends.
