Peanut Butter Snowballs are a delightful treat that captures the essence of comfort food in one bite. These sweet, creamy confections are not only tantalizing to the taste buds but also incredibly easy to whip up. Whether you’re looking for a quick dessert for a family gathering or something special to prepare during the holidays, this recipe will surely have everyone raving. I remember the first time I made these; the joy of watching my kids roll the dough into little snowballs was priceless. It’s a nostalgic favorite that never fails to bring smiles.
Why you’ll love this dish
There are plenty of reasons to try Peanut Butter Snowballs. For starters, they are an absolute crowd-pleaser, especially among kids and peanut butter lovers. This treat is also wonderfully budget-friendly, requiring only a few simple ingredients you likely already have on hand. Perfect for any occasion, be it a casual weeknight dessert or a festive holiday party, these snowballs add a touch of sweetness to your gatherings.
“I made these for a holiday potluck, and they disappeared in minutes! Everyone loved how creamy and rich they were. Definitely a new family favorite!”
Step-by-step overview
Making Peanut Butter Snowballs is a breeze, thanks to the straightforward process. You start by blending creamy peanut butter with softened butter, then gradually incorporate powdered sugar until a malleable dough forms. Once rolled into bite-sized balls, they simply need to chill in the fridge. The result is a satisfyingly sweet treat that’s perfect for any occasion!
What you’ll need
Gather these items for the Peanut Butter Snowballs:
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter (softened)
- 2 1/2 – 3 cups powdered sugar (adjust based on the desired dough consistency)
Feel free to use natural peanut butter, but keep in mind it may alter the texture slightly.
