Who doesn’t love a good burger? Now, imagine taking that classic comfort food and elevating it into something extraordinary. The Spicy Ghost Pepper Bacon Mac & Cheese Inferno Burger does just that—it’s a delicious, towering creation that combines the smoky flavor of crispy bacon with the cheesy goodness of mac and cheese, all layered on a juicy burger patty. This recipe not only satisfies your cravings for all things indulgent but also brings the heat with a kick of ghost pepper, making it a perfect dish for spice enthusiasts looking to impress at their next backyard BBQ or family gathering.
Why you’ll love this dish
What makes the Spicy Ghost Pepper Bacon Mac & Cheese Inferno Burger truly special is its unique combination of flavors and textures. You get the savory richness of the ground beef, the smoky crunch from the ghost pepper bacon, and a creamy, cheesy mac and cheese—all sandwiched together between fluffy hamburger buns. This burger is not just a meal; it’s an experience! Perfect for a casual weekday dinner or a weekend celebration, this dish will delight your taste buds while bringing a touch of fun to the table.
"This burger was a game-changer at our cookout! The combination of flavors is incredible, and the heat really makes it memorable. Can’t wait to make it again!"
Preparing Spicy Ghost Pepper Bacon Mac & Cheese Inferno Burger
Making this burger is not as daunting as it sounds! The process starts with cooking your macaroni, while simultaneously preparing a flavorful beef mixture and a smooth cheese sauce. In just a few straightforward steps, you’ll find yourself crafting a burger that’s bursting with flavor and packed with comfort.
What you’ll need
- 1 pound ground beef
- 1/2 cup spicy ghost pepper bacon, cooked and chopped
- 1 cup macaroni noodles
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup butter
- 1/4 cup flour
- Salt and pepper to taste
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon mustard powder
- 1/4 teaspoon ghost pepper powder
- 4 hamburger buns
- Lettuce, tomato, and any other desired toppings
(Feel free to substitute ingredients based on your preference—ground turkey can be a lighter option, and you can use gluten-free pasta for a healthier twist.)
