Sausage, Pepper & Mozzarella Quiche is that comforting dish you didn’t know you needed in your life. Whether it’s a sunny Sunday brunch or a busy weeknight dinner, this quiche hits the spot. With a delightful combination of savory sausage, fresh bell peppers, and gooey mozzarella, it delivers both flavor and satisfaction with minimal fuss. Plus, it’s an excellent way to impress your friends and family without spending hours in the kitchen!
Why you’ll love this dish
If you’re looking for a quick, delicious, and versatile recipe, this Sausage, Pepper & Mozzarella Quiche is the answer. It’s budget-friendly and perfect for using up leftover ingredients. Additionally, this dish is kid-approved; kids love the cheesy goodness and colorful peppers that make this quiche visually appealing.
Imagine serving this quiche at a family brunch, and watching everyone eagerly dig in. It’s also great for those busy weeknights when you want to get dinner on the table fast without compromising taste.
“This quiche was a hit! My kids devoured it in minutes, and I loved how easy it was to put together. Definitely making it again!” – A happy home cook
The cooking process explained
Making this Sausage, Pepper & Mozzarella Quiche is as straightforward as it gets. You’ll start by whisking together the eggs and milk, then fold in the flavorful ingredients. This all comes together in just a few steps, making it a simple yet satisfying dish. Here’s a quick overview of what you can expect:
- Preheat your oven.
- Prepare the egg mixture.
- Mix in the sausage and veggies.
- Bake until golden.
Let’s dive into the ingredients you’ll need for this tasty quiche!
What you’ll need
Here’s what you’ll need to whip up this quiche:
- 5 large eggs
- 1/2 cup cooked breakfast sausage, crumbled
- 1/2 cup diced bell peppers (feel free to mix colors for a vibrant look!)
- 1 cup shredded mozzarella cheese
- 1/4 cup milk or almond milk (choose based on preference)
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp Italian seasoning
These ingredients are pretty flexible too. You could swap the sausage for bacon, or the mozzarella for cheddar, based on your preference.
