When it comes to creating an easy yet mouthwatering meal, Crispy Bacon Chicken Ranch Wraps hit the right note. I’ve made these delectable wraps numerous times, and they never fail to impress both family and friends alike. The perfect balance of crispy bacon, tender chicken, fresh veggies, and that creamy ranch sauce comes together in a way that not only satisfies hunger but also elevates a simple weeknight dinner into something extraordinary.
Why you’ll love this dish
These wraps aren’t just a recipe; they’re a meal solution. They are incredibly quick to prepare, making them a fantastic option for busy weeknights or when hosting a casual get-together. Budge-friendly and absolutely delicious, they appeal to every palate! Plus, who can resist crispy bacon wrapped up in a soft tortilla, drizzled with a decadent cream sauce?
"The perfect wrap for a quick dinner! My kids devoured these, and I love how easy they were to whip up. Will definitely make again!" – A happy home cook
Preparing Crispy Bacon Chicken Ranch Wraps
Let’s walk through how these wraps come together! You’ll start by creating a creamy sauce to add moisture and flavor to the wraps. After that, it’s all about gathering your chicken, bacon, veggies, and of course, ranch dressing. You’ll see just how simple it is to put these mouthwatering wraps together.
Gather these items
- 1/4 cup butter
- 2 cloves garlic, minced
- 1/4 cup all-purpose flour
- 1 cup milk
- 1/2 cup heavy cream
- 4 large flour tortillas
- 2 cups cooked chicken, shredded
- 1 cup cooked bacon, chopped
- 1 cup ranch dressing
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
Feel free to substitute ingredients based on your preferences. Want a lighter version? You can swap out heavy cream for additional milk. Craving more crunch? Toss in some diced bell peppers or pickles for added flavor and texture.
