When I first tried Cheddar Bacon Chicken Sliders, I knew I had struck gold. These delectable little bites are the perfect blend of flavors that beckon for a casual gathering, game day, or simply a cozy family dinner. With gooey cheese, crispy bacon, and tender chicken all tucked in soft slider buns, they offer a satisfying crunch and melt-in-your-mouth goodness. They’re not just sliders; they’re a party on your plate, and everyone will be coming back for seconds!
Why you’ll love this dish
What makes Cheddar Bacon Chicken Sliders so irresistible? For starters, they’re incredibly quick to prepare, taking less than 30 minutes from start to finish. You get a hearty meal that’s friendly to your wallet and sure to please even the pickiest of eaters. Perfect for a busy weeknight, these sliders can easily become the go-to recipe for family brunches or festive game-day gatherings.
“These sliders were the star of our game night! Everyone loved them, and they disappeared in minutes. I’ll definitely be making these again!”
How this recipe comes together
Crafting these sliders is a dream—here’s what to expect. You’ll layer sliced chicken alongside cheddar and bacon on slider buns, all topped with a buttery garlic sprinkle. With just a few simple steps, you’ll have a delicious dish ready to serve. Now let’s gather those ingredients!
What you’ll need
- 12 slider buns
- 2 cooked chicken breasts, sliced
- 6 slices cheddar cheese, cut in halves
- 6 slices cooked bacon, cut in halves
- Butter
- Garlic powder
- Black pepper
If you’re looking to put a twist on your sliders, consider using turkey bacon or a dairy-free cheese for a different flavor profile.
