Crockpot Ham, Green Beans, and Potatoes is one of those magical meals that brings comfort and joy to the dinner table. I first stumbled upon this recipe during a busy week when time was at a premium, and I needed a satisfying dish that wouldn’t require a lot of fuss. The heartiness of the ham combined with the freshness of the green beans and the creamy texture of the potatoes makes it a cozy choice for both family dinners and festive gatherings. Plus, the hands-off cooking method guarantees you’ll have more time to spend with loved ones.
Reasons to try it
Why should you try this dish? For starters, it’s incredibly simple yet impressively flavorful. This recipe is perfect for those hectic weeknights when you want to serve something nourishing without spending hours in the kitchen. All you have to do is prep the ingredients, toss them into the crockpot, and let it do all the work. Not only is it budget-friendly, as ham and vegetables are typically inexpensive, but it’s also a great way to use up leftover ham if you have some kicking around from a holiday dinner.
“Simple, hearty, and packed with flavor! My family absolutely loved it, and it made our kitchen smell heavenly!” – A happy home cook
The cooking process explained
Getting started with Crockpot Ham, Green Beans, and Potatoes is a breeze, especially with a slow cooker doing the heavy lifting. Begin by prepping everything: dice the ham, chop the onion, and cube the potatoes into bite-sized pieces. This recipe is wonderfully forgiving, so you can adjust ingredient quantities according to your preference. By layering all the ingredients into your crockpot and seasoning them, you’ll create a dish that marries the flavors beautifully over the hours of cooking.
What you’ll need
- 2 lbs of ham, diced
- 2 lbs of fresh green beans, trimmed
- 4 baking potatoes, diced
- 1 small onion, chopped
- 3 cups of water
- Salt and pepper to taste
- Optional: 2 cloves garlic, minced
Feel free to substitute the ham with turkey or chicken, or the green beans with whatever vegetables you have on hand. This recipe is versatile and allows you to tweak it to your personal taste!
