Cooking with a slow cooker is like having a culinary best friend that does the heavy lifting for you. Today, I want to share my experience with a delightful dish: Crockpot Pizza Casserole. This meal is not just about satisfying your cravings for pizza; it’s a comforting, wholesome casserole that combines all the flavors of your favorite slice into a hearty, hassle-free dish. Whether it’s a weeknight dinner or a game day feast, this easy recipe provides a great way to turn simple ingredients into something special without spending hours in the kitchen.
Why you’ll love this dish
Crockpot Pizza Casserole is the ultimate comfort food that brings a slice of pizza to your dinner table without the fuss of traditional preparation. It’s budget-friendly, making it perfect for families or anyone looking to stretch their dollar without sacrificing taste. It’s also a hit with kids and adults alike, meaning no complaints at the dinner table—just happy faces!
Imagine coming home after a long day to a delicious meal that’s ready to go. That’s the magic of a slow cooker. Plus, this dish is versatile! You can enjoy it on a hectic weeknight, during cozy family gatherings, or when hosting friends for the big game.
"This casserole is a crowd-pleaser! The flavors are spot on, and it was so easy to prepare. My kids couldn’t get enough!” – A satisfied home cook.
Step-by-step overview
Making Crockpot Pizza Casserole is straightforward, and with a few easy steps, you’ll have a delicious dinner on the table. First, you’ll brown the meat and onions in a skillet. Next, you’ll combine everything in your slow cooker, layering the ingredients for maximum flavor. Finally, all it takes is cooking on low for a few hours, and you’ll have a cheesy, savory casserole that everyone will love.
Let’s dive into what you need!
What you’ll need
Gather these essential ingredients to create your Crockpot Pizza Casserole:
- 1 lb ground beef or Italian sausage
- 1 small onion, chopped
- 1 jar (24 oz) pizza or marinara sauce
- 8 oz uncooked rotini or penne pasta
- 1 ½ cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 cup sliced pepperoni
- 1 tsp Italian seasoning
- Salt & pepper to taste
Feel free to customize! You can substitute turkey or chicken for the meat or try a veggie version with mushrooms and bell peppers for a meat-free family meal.
